Il Cavatappi In Tarquinia

7,5

Basado en 500 opiniones encontradas en 2 webs


7.5
7.5
7.5
7.5

tend

23
Di 112
in Tarquinia

I clienti commentano i loro piatti di...

carne antipasti dolci pasta tartufo crema cinghiale ricotta ravioli signora verdure cuore

Gestione recensioni

Recensioni Nota
Google 312 8.8
Recensioni Nota
TripAdvisor 184 8
The place is very typical, beautiful and extremely comfortable, very good service and even better food, I loved it, I highly recommend it. Recommended dish: tagliata
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14 Gennaio 2024
10,0
Typical Tarquinia restaurant with simple dishes and good, more than honest prices
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27 Dicembre 2023
8,0
June 2023. Beautiful location. Characteristic little place with seating in the square. Good food but I didn't find anything surprising. Classic starter of cold cuts and cheeses, good. The meat platter, with burrata and a grating of truffle... good. Grilled Cinta Senese, good and tasty. 2 desserts too sweet, but good. I will try to go back to try something else.
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28 Novembre 2023
8,0
The pasta with porcini mushrooms is good but the quantity of both pasta and mushrooms is small mushrooms. The dessert was very good
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25 Ottobre 2023
6,0
I was looking for a place for lunch, the place is nice with an external wooden veranda. The restaurant overlooks a beautiful square, near the old wash houses. I ate very well. Excellent well cooked products. Friendly staff and acceptable prices.
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03 Ottobre 2023
8,0

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Enoteca Aenos

17/03/2024: I happened upon this enoteca on my first day in Bolsena. It’s magical! After you view the amazing sunset from the castle, enjoy wine and a bit of olives/crackers with truly delightful wines. The owners are the servers! They will help you with tastes until you settle on your personal favorite. Ana was friendly as can be and deepened my understanding of local wines. The atmosphere is chill. Be sure to ask to see photos of the history of the building. an Impressive conversion to a place I’ll likely visit many more times during my stay in Bolsena. Update: with Ana’s help Clint and I passed our WSET Level 2 in wines. We took this class in Montalcino, then took the exam in Ottawa in December, and received our certificates of passing in March while in California. We had Tignanello to celebrate, a wine highly recommended by Ana and Alessandro.
17/10/2023: We just came here spontaneously. We really loved it! The women who served use was lovely.
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Recensioni

Ristorante Acquarossa

24/03/2024: Truly a nice place! Excellent food Antonio, the owner is really kind, friendly waiters and lunch with first course, second course and side dish for €10!
06/03/2024: Favoloso our favourite restaurant.

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