Il Grottino Azzurro In Positano

8,0

Basado en 837 opiniones encontradas en 2 webs


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tend

16
Di 58
in Positano

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Recensioni Nota
TripAdvisor 321 9
Recensioni Nota
Google 520 9
Great family-owned restaurant. Wonderful seafood.
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05 Aprile 2024
10,0
The staff was very friendly, but the food wasn’t so hot and the pasta was a bit too al dente for us. It seems the meatballs and gnocchi are the way to go, but we went with mixed seafood and pasta as well as the pasta and tuna with onion special. The food was not bad, but not nearly as good as the other food we have had in the region. Maybe it was bad luck, but this was our experience. The wine from Etna was very nice!
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03 Aprile 2024
6,0
Food and service was amazing. Sabrina was an excellent server for us, providing us with recommendations and personal touches, including excellent support when selecting gluten free dishes. Highly recommend the meatballs, gnocchi, and the Panna cotta desert - beautiful!
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31 Marzo 2024
10,0
A very good address on the heights of Positano. Small restaurant where everything is homemade, cuisine full of flavors! Not to miss
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25 Marzo 2024
10,0
Nice small restaurant & bar in Positano. My wife ordered the pasta with shrimp & zucchini which was good. The Bolognese was ok, but not great. I wished I had tried something else as many of the other dishes I saw looked good. The service was very good and the ambience is nice.
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22 Marzo 2024
8,0
Lovely, tasty, welcoming. I came solo and had the meatballs, gnocchi and tiramisu. All were very good! The meatballs stood out as being the best I've ever had. I was treated very well and I would recommend this place to anyone visiting the area!
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21 Marzo 2024
10,0
We ate very well, the meals were all excellent. Little choice but real Italian cuisine with fresh products. Don't hesitate, this address is a must!
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18 Marzo 2024
10,0
(Photos are replaced with captures) - I went there because the accommodation recommended it and the Google reviews were good. Seafood pasta 28 euros, 46,000 won Korean won It's pasta, but it's all noodles, red hips, clams, and squid.. prawn is You can't find them. The mussels are dry and have a fishy smell. They're not edible, and they only add a bad flavor to the pasta. It's such a waste to think that pasta costs 46,000 won. I think it would have been a waste even if it cost 15,000 won in Korea. +Meatballs and pre-dinner bread were delicious
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17 Marzo 2024
6,0
We ate very well here. The quality is certainly higher than down by the water and the prices are better. There is no “view” for this.
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16 Marzo 2024
10,0
Ottimo cibo cucinato con maestria, servizio accogliente e professionale. E poi, Positano…Da tornare, assolutamente
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03 Gennaio 2024
10,0

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03/04/2024: I went to this place on Easter Sunday and despite the large turnout the service was truly impeccable and the food very good! We took some mixed starters such as the excellent cold cuts, the artichoke tartare, the caciocavallo with porcini mushrooms and truffle which was really excellent and then we preferred to take the roast meat with a side of potatoes and chicory. We didn't have dessert because we were really full but they still delighted us with cat Ligue and Nutella and some excellent artisan chocolates! Not going to this place would be a real shame for our throats!
18/02/2024: Extremely attentive staff, spectacular food, suggestive location. We started a romantic dinner for 2 with a platter of cold cuts accompanied by warm bread and locally produced wine, a spectacle, everything melted in your mouth. As a second course I chose the sliced ​​meat with rocket and cheese, a delight! Not to mention the desserts, an exceptional tiramisu.

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