Il Vespero In Massa lubrense

12/03/2024: We stumbled upon this hidden gem where the owner, despite the language barrier, provided exceptional service, helping us choose a perfect wine for our anniversary. The meal was extraordinary: from the melt-in-your-mouth prosciutto to the heavenly eggplant parmigiana, followed by our main dishes—the Genovese and Ragu—each offering a depth of flavor that could only be described as Michelin quality. This isn’t just a meal; it’s a culinary journey. Missing out on this place during a Naples visit would be a mistake. Truly the best dining experience we’ve ever had.

18/02/2024: The quality of the dishes is very high. All good. Excellent service. The environment is a little small but the friendliness and friendliness of the owner makes up for it a lot.