Well-kept and very elegant place.
Very professional, courteous and helpful staff
VALERIO PULEO
.
07 Aprile 2024
10,0
One of the best restaurants in the province of Trapani. Excellent food, each dish has a story. Excellent staff: the owner, the chef and the waiters. When everything is done with the heart... You can perceive it.
So, Thank you. They should all take you as an example.
Obviously, we will return.
Melania Genna
.
06 Aprile 2024
10,0
We ended up here by chance one evening in September 2023. Booked at the last minute, we didn't know what expectations. We enter and are catapulted into this magical little garden, everything looked after down to the last detail, live music played excellently by a very good musician... already very happy with this, we were satisfied with our meal, the appetizer with the trio of tuna was excellent and both pastas were delicious which I attach in the photo. Attentive and trained staff, very competent in choosing the wine to accompany our order. A beautiful surprise, a beautiful evening!
Caterina Lavinia Nicosia
.
26 Marzo 2024
10,0
Locale accogliente, musica di sottofondo gradevole, piatto di carne freddo e poco succulento,
polpo troppo cotto, calice di vino scarso, prezzo eccessivo.
Ezzo58
.
18 Febbraio 2024
6,0
Cozy little restaurant, nice and efficient service, pianist, great octopus, excellent apple pie
Jakub Zamazal
.
20 Gennaio 2024
10,0
Choose the menu and let yourself be pampered: exceptionally inspired, balanced, delicious with an excellent wine selection. It was a special pleasure, again at any time.
Ulli Trenczek
.
02 Gennaio 2024
10,0
Staff poorly trained on the wine list
Excellent and quality food
Little choice for children
Lucia Angileri
.
01 Gennaio 2024
6,0
Grazie allo chef Genna che ci ha consigliato il menù degustazione 7 portate accompagnato Di VINo Amente🥂😁con ottimi vini che ha esaltato le pietanze 😋
517peppedibartolo
.
19 Dicembre 2023
10,0
There are just a few restaurants in Trapani and province where we like to go because the majority of them propose the same type of food in a sort of copy and paste style. We have been impressed by the culinary skills and style of chef Angelo Genna before, so when we heard he was going to collaborate with La Bottega del Carmine we booked a table immediately. We both chose the 5 course tasting menu which each course paired with a different wine. Each course was gorgeous in which local ingredients were cooked, combined and presented in such an unusual and yet outstanding way that it is like we have been taken into a fantastic journey where flavours and textures are designed to please you.
We will definitely be back.
Francesco Bianco
.
30 Novembre 2023
10,0
A little expensive, 30 euros for a plate of pasta and a panna cotta....
Luisa Costa
.
28 Novembre 2023
6,0
Google
TripAdvisor
The Fork