La Fattoria del Campiglione In Pozzuoli

Meat restaurant and more, high quality food, I have been going there for 30 years and it is always a guarantee

Starters of the day excellent, ditto for meat

Feel at home and eat great! Excellent choice on the recommendation of a friend. The pappardella with wild boar is delicious, the Genoese one is worth trying 😍

Buona ospitalita e accoglienza. Antipasto vario con tagliere di salumi. Un buon taglio di carne che però risulta freddo all’interno, e considerando il posizionamento sicuramente non economico del locale, mi sarei onestamente aspettato un remake della pietanza invece di una piastra calda al tavolo. Buon vino e dessert nella norma. Comunque da riprovare

Just stop scrolling and go here for dinner.

Leaving aside a very negative experience I had last year on Monday in the morning (Easter Monday) I felt like changing the 1 star review I gave. I returned today after a long time and the experience was more than positive. The place is in line with what you expect from a typical Neapolitan osteria, very warm, welcoming and well organised. We were accompanied to the table with little waiting time after booking and on a positive note about the place... every person on the staff was very friendly and super helpful. We ate the classic Genoese as a first course, a cut of around 800g of Bavarian beef as a second course and a tasting trio of desserts. Top Genoese, I think it's one of the best I've eaten so far, the meat was very tender but fatty with a fat that wasn't exactly chewable but I obviously don't blame them for the quality, cooked rare accompanied by the hot stone to cook it to taste, trio of recommended desserts... sambuca tiramisu, a fake nougat in semifreddo and a fake millefeuille with cream and black cherry... all delicious. What can I say...a pleasure to be back. We'll see you again soon!

If you like meat this is the place in Naples. Excellent quality in all its aspects and types of meat. Excellent wine list as well as drinks in general. Service needs to be improved as it is a little slow, this is because it is always busy and it is noticeable that there is a lack of staff which is already endemic in all places. Highly recommended.

A culinary experience worth having. From the meat, delicious in every sense, to the first courses and side dishes, all delicious, the price is right for the quality served. Highly recommended.

Excellent value for money, excellent quality of meat. Excellent welcome and professionalism in the service. Very well-kept structure, equipped with a large car park. Particular attention received from the waiter Salvatore, who was able to excellently advise on the choice of wine paired with the dishes served.

MAGNA CUM LAUDE Premetto che non sono amante della carne ; anche se ne ho mangiata di pregiata nel mondo. Ma tant’è, non vuol dire. Mi piace sottolineare in primis l’accoglienza. La Disponibilità. Poi la Location, caratteristica. Badiamo al sodo , il fumo va via …. Come si mangia ? Benissimo! Cum laude perché in un territorio “ marino” ; il coraggio di - servire la - carne è degno di lode. E non solo. Una delle migliori “ genovese “ che abbia mai assaggiato. Spinta ma equilibrata. Salumi di qualità. Carni scelte di import veramente cotte e preparate a puntino. Mi piace la selvaggina, mi sono ripromesso di tornare quando opportuno…. anche per interiora … animelle. Carta vini ben fornita. Ho assaggiato un” EROICO “ amaro al bergamotto. Non male. Magna cum laude.