La Staletta In Zogno

After many years we return to this restaurant in the valley… What can I say, top dishes (Italian cuisine is always at the top), management and friendliness always favourable, a warm, home-made and informal environment. We ate very well, the polenta and taragna were super... after a long time I needed to savor so much flavour. The boys had burgers and potatoes and my husband had pasta, butter and truffles... all very good, here's the only thing I thought was good but very expensive was the cutting board (not even large) €26, which was a bit exaggerated. In any case I recommend it for a Sunday lunch, welcoming and always very welcome.

Happy and satisfied Congratulations to the owner Typical and very good products Well done and thanks

Excellent food, excellent service, I recommend it to anyone who wants to spend an evening among polenta casoncelli and more...highly recommended!!!

Very positive culinary experience, quality Bergamo food and new in the presentation of the dishes. I recommend dinner and take away, your experience will be extended in the following days with great pleasure! Fresh homemade pasta and even bread. Amazing meatballs, very rich polenta. I always come back willingly. Very refined selection of cheeses.

The food is good, well cooked and well presented. The service is impeccable and the place is pleasant.

Excellent dinner concluded with a space tiramisu! Nice place and precise and friendly service. Right price. Absolutely coming back!

I had dinner in this warm restaurant on the evening of my mother's birthday; I must say from the outside it looks very good, well looked after and very welcoming, the food struck me and intrigued me a lot, so much so that I necessarily had to try several dishes including 2 starters, an encore of the first course, a second course with a side dish and finally a dessert . I highly recommend the La Staletta restaurant because the quality of the food and raw materials is truly excellent and definitely cooked properly! I also highly recommend trying the donkey tartare as it is very fresh and very tasty and definitely don't miss trying their potato gnocchi with strachinut cheese and crunchy sage which are truly divine!!! I attach photos of this delicious, mouth-watering dinner! 5 stars hands down 🔝

We went for lunch on a Sunday, reservations recommended. Very good food and honest dishes. Available and prepared service.

Location accogliente rustica e caratteristica ben arredata personale disponibile e cortese attento alle esigenze dei propri ospiti. Menu tradizionale della cucina locale con piatti abbondanti saporiti e gustosi tutto molto buono. Prezzi nella media

Ci siamo stati di passaggio per San Pellegrino.. locale ampio ma molto intimo e ben arredato, servizio preciso e gentile ed abbastanza veloce. Buona scelta sia di menu anche se non esagerato e cantina adeguata. Si cena con prodotti tipici del luogo, ben presentati e di buona qualità.. siamo rimasti soddisfatti. Ottimo il tiramisù della proprietaria sig.ra Bruna! Torneremo..