La Taverna di Ro In Cingoli

At Ro' a sauce, sliced ​​meat and a glass of wine will turn your day around... Tasty dishes and comfort that taste of the Marche.

Although intimate and well-kept, the protagonist is not the place, not even the owner with the beard, with his brisk and essential manner. The protagonist is absolutely the flavor!

Visited on January 25th, had a good meal and excellent wine. The only flaw is the poorly heated environment

Everything was delicious, from the tagliatelle with goose and mushrooms to the roast meat and the side dishes and the Varnelli mousse. Excellent lunch and characteristic Marche setting. Wine cellar provided.

Characteristic and very nice place, we ate well, excellent quality of the dishes and quite generous portions. But they asked us €2.50 each, there were 3 of us, for bread and cover but we didn't even see the bread, considering that we didn't take first courses but appetizers and meat main courses.... To make up for it we ordered and paid for 3 growth potions for an additional €3.00 CAD. In short, if you think you're entitled to €2.50 cover charge, you need to pay some attention to what you put on the table, not just what you put on the bill. Update January 11, 2024: The owner's response, which arrived after over 3 years, says everything about the attention he pays to his customers and the ways he uses... You can rest assured that what I wrote was with full knowledge of the facts, I certainly didn't make it up that bread and butter was written there. The fact remains that you are the ones who should be the catering professionals who pay attention to the quality of food and service. Maybe you would have made a better impression by avoiding responding after more than 3 years.

Ottima qualità dei prodotti, quantità abbondanti e vasta scelta. Il personale oltre ad essere gentile, spiega nel dettaglio il tipo di preparazione dei piatti e consiglia il giusto tipo di vino da abbinare al pasto.

Ambiente veramente carino, servizio e titolare precisi e preparati, cibo veramente ottimo, tra cui la carne sapientemente scelta e magistralmente cotta.

Ottima cucina e locale molto accogliente,e il proprietario sa sempre consigliarti nella scelta dei piatti,una garanzia!

serata di giugno stupenda, cena ottima in un tavolo esterno, nell'araria il profumo dei tigli. Il titolare un po' burbero all'inizio, ma una volta rotto il ghiaccio è stato gentilissimo , anche condìsigliandoci i piatti con i vini giusti da abbinare. Da sottolineare il suo non essere politicamnete corretto, avendo il coraggio di dire no ai clienti accompagnati dai cani. Io ami gli animali, ma ritengo che portarli al ristorante sia scoveniente per i cani e per gli altri ospiti del locale.

Posto bellissimo e caratteristico. Cibo ottimo (soprattutto la carne alla brace) e proprietari accoglienti! Consigliatissimo!!!