Inizio
Ristoranti
Emilia-romagna
Rimini
Rimini
L'Angolo Divino

L'Angolo Divino In Rimini

Via San Giuliano 43 Rimini
+39 0541 183 4775
8,8

Basado en 1.112 opiniones encontradas en 2 webs

7.8
8.8
7.8
7.8

tend

10
Di 1.044
in Rimini
5
Di 522
di cucina Italiana in Rimini

I clienti commentano i loro piatti di...

carne dolci cuore hamburger bellissimo formaggi patate salumi semplice verdure riso pasta torta formaggio
Italiana
Rimini

Gestione recensioni

Recensioni Nota
Google 885 9.2
Recensioni Nota
TripAdvisor 241 9
A gem in the middle of the old town of Rimini. Extremely courteous and friendly service that I haven't experienced in a long time. Authentic, reasonably priced and for me the tastiest vegan food I've ever had. Actually a 10 out of 5 for me!
Più commenti
in Google
.
05 Aprile 2024
10,0
All Vegan experience, I'm not a lover but very good quality excellent food.
Più commenti
in Google
.
02 Aprile 2024
8,0
Really great experience! The tavern has both classic and vegan dishes, which is why we decided to give it a try. Everything was delicious, very friendly and helpful staff, pleasant place. Excellent value for money.
Più commenti
in Google
.
28 Marzo 2024
10,0
Cozy and well furnished environment. Perfect service and extremely friendly staff. Three high quality vegan dinners with very interesting proposals and very fast service times. Perfect portions. Absolutely recommended
Più commenti
in Google
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24 Marzo 2024
10,0
• all very good • the place is very nice and decorated • the dishes are original • super recommended!!
Più commenti
in Google
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22 Marzo 2024
10,0
Fantastic spot. The quality is noticeably good. I ordered one of the "svezzere" with a bunch of veggie sides. Everything tasted great. The only negative was the portions of the sides. I expected a bit more veggies for the prices. We appreciated the servers attention to detail and friendliness and enjoyed the atmosphere.
Più commenti
in Google
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19 Marzo 2024
6,0
Very characteristic place inside the village of San Giuliano. The platters of crostini, cold cuts and cheeses were excellent, but I was pleasantly impressed by the Mora Romagnola burgers on the plate, really good and with a wide choice of combinations. The wine list is excellent. Youthful atmosphere and excellent service.
Più commenti
in Google
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17 Marzo 2024
10,0
Lots of vegan options and dog friendly! Super accommodating staff. Thanks!
Più commenti
in Google
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17 Marzo 2024
10,0
trovata per caso e ci sono fermati vista la forte affluenza. prenotate o non troverete posti. oltre alla sala interna ha una piccola veranda. serve cibo sia x vegani, vegetariani e celiachia. provate le BOVARE che sono hamburger di chianina con grasso di more che lo rende succosi, serviti in diversi modi assolutamente da provare. ci siamo andati 2 sere di fila. prezzi nella media, bagno pulito
Più commenti
in TripAdvisor
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10 Novembre 2023
10,0
Locale molto carino e caratteristico nel meraviglioso Borgo di Fellini. Il cibo è ottimo (vegetariano/vegano) e il personale molto accogliente. Ci sono stata a pranzo, il piatto è unico ma composto da 8 assaggi tra primi, proteine vegetali e contorni che vengono prontamente elencati ad ogni tavolo: se qualcosa non piace non viene messo nel piatto e abbondano di qualcos'altro. C'è anche un antipasto se lo si desidera e naturalmente non mancano le scelte per il dessert! Posso dire che all'arrivo del mio piatto ho esclamato WOW e finché ero lì ne ho sentiti tanti altri! Una bellissima realtà!
Più commenti
in TripAdvisor
.
18 Ottobre 2023
10,0

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30/03/2024: Highly recommended!! You eat divinely And super prepared and kind staff!!!
29/03/2024: Place where I had dinner with my family during our stay in the area. Welcoming, local staff with a wonderful view of the valley below. I also really liked the presentation of the interior, essential but intimate at the same time. We ate very well, from the appetizers to the dessert, and then they brought us a small entrée to the table with an accompaniment of fried piadina and rustic bread. There is the possibility of opting for tasting menus or choosing from the a la carte menu. We started with a platter offering local products, from cheeses to cold cuts, a course with typical cheeses accompanied by various jams and for me the smoked lamb carpaccio on artichoke salad. We continued with some first courses, from tagliatelle with ancient ragù, passatelli in pumpkin cream and a cream of cannellini, potatoes and porcini mushrooms, delicious! The restaurant also offers a wide variety of meats, if desired, but we concluded with a couple of desserts, the porcupine, semifreddo with coffee mascarpone cream and flaked almonds and finally a white chocolate, ginger and mandarin mousse with ice cream strawberries. The whole meal was accompanied by a good Sangiovese of their production. The house then offered us a final meal.

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