Modigliani Ristorante Pizzeria In Prato

Delicious pizza and very friendly staff! They make pizzas with lactose-free mozzarella for the lactose intolerant and also gluten-free pizzas for celiacs, it was a wonderful discovery! 5 stars well deserved, I will definitely return

We turned to the restaurant to celebrate two birthdays in a unique evening. The professionalism, attention and seriousness made the occasion truly special. The food was excellent, the room impeccably set; we were more than 40 people in the room used just for us: music, food and absolute friendliness. Maximum attention for people with intolerances. Thank you very much!!!! In addition to returning as customers we will definitely recommend it!

Particular attention to allergies and food preferences.

Nice atmosphere, excellent food

A historic restaurant for Prato, specialized in pizza but also in first courses. Cordiality, kindness and friendliness at the highest levels. Recommended for any occasion. Hi Sergio 😉

As always, kindness, courtesy and professionalism characterize the Modigliani restaurant. In addition of course to good food

Excellent pizza, nice welcoming environment, I recommend it

The choice of authentic pizzas is good, the first and second courses are also good and for me, who am a fan of fried food, the cuoppo was well made and plentiful (potato croquettes 🥔, mini supplì, breaded mozzarella, breaded onion rounds and the all placed on a bed of 🍟chips). I had already been there in the past and I must say that I always come back willingly, the owners and waiters were polite and helpful. Overall rating Very good. Ps For those who are passionate there is also a wide selection of good quality Tuscan and Friulian grappas.

It's a nice place and the staff is very efficient and quick. In this restaurant the pizzas arrive immediately! When I was there it wasn't very crowded, so it was fine. I ordered a low margherita pizza and a strawberry panna cotta for dessert. A more than positive note goes to the baked potatoes, they were really delicious. I also tried lemon sorbet, which is served with chocolate flakes. In my opinion it was a little too sweet, but it's a matter of taste. If you don't like ice creams that are too sweet I recommend you opt for panna cotta, which is fresh and not too sweet unlike lemon ice cream.

La miglior pizza di Prato , da anni vado esclusivamente a mangiare la pizza da loro..complimentiii Tutto buono, personale molto competente