Mykonos Ristorante Greco In Milano

Very good dishes in a characteristic and simple environment. Recommended for a carefree evening

The cuisine is authentic and genuine. The list of appetizers is endless, one better than the other. The cheeses and vegetables are delicious

Friendly waiters, fantastic dinner and the restaurant well looked after in every way. I'll be back for sure!

Entering Taverna Mykonos is an experience that begins with the emblematic colors of Greece, continues in the smiles and courtesy of the staff and culminates in food that captures all the senses for an evening that will always be worthy. The extensive menu allows carnivores and vegetarians to find tasty solutions suited to their diet. The kitchen churns out dishes quickly (even with a sold-out evening like yesterday's) and always up to par. We will definitely be back. Thank you, Taverna Mykonos

Always a guarantee. Excellent food and peaceful environment. It feels like being in Greece

The restaurant is located in a truly beautiful area of ​​Milan, overlooking the canal. It's a little difficult to park but you can get there easily by public transport. The environment is nice and quiet (at least during the week) you can share dinner pleasantly. The staff were friendly but a little distant. The menu is well structured on Greek food, the products are fresh except for some visibly industrial ones. Quality, right price. Spending around €40/50 including wine. I will definitely come back I had a good time.

Great food, nice atmosphere. Kind guys, the owner is kind but a bit strict. In any case, a beautiful jewel on the Martesana that takes you back to Greece with authentic flavors. Anyone who loves Greece must come here, so it eases the nostalgia... at least a little.

Given that I have frequented Greece for several years, therefore I provide a reliable evaluation. The restaurant is quite well known in Milan for Greek cuisine, with a rich menu from appetizers to meat, desserts and wine. It directly overlooks the Naviglio della Martesana, it has no tables and outdoor spaces, but two main rooms with wooden tables and chairs, simple furnishings with white and blue shades that recall tradition. Good food, nice and plentiful, medium price, we started with a mixed starter of vegetable sauces (tzatziki, aubergines, broad beans, with beetroot) with pita (typical bread) for 2 people, and baked feta with peppers. Abundant use of spices and garlic is made in the dishes, anyone who doesn't appreciate it should know better. Next we took Pastizio (like baked pasta with béchamel) and Mussaka (aubergine, potato and meat flan with compact béchamel). Friendly waiters, they accept dogs, cost around 30 euros each. We recommend booking (opening from 8pm) and arriving a little early because parking is not easy. At most you can enjoy a nice walk on the Naviglio pedestrian area. Καλή όρεξη (bon appetit)!

Locale curato e piatti tipici della cucina greca. Abbiamo provato diversi piatti e siamo rimasti molto soddisfatti. Ottimi i consigli culinari della proprietaria.

Siamo ritornati in questo ristorante dopo tanti anni abbiamo trovato accoglienza cordiale, piatti ottimi, bella atmosfera, prezzi giusti. Grazie