A place from times gone by where you can immerse yourself in the greenery of Brianza with a breathtaking view!! Excellent Easter lunch!! The risotto with perch was exceptional!! Impeccable service! Words are superfluous!! Advised!!
Luciana Tonetto
.
06 Aprile 2024
10,0
We ate quite well, the only flaw was the bill was a bit salty for the quality, I'm sorry but paying 9 euros for a dessert seems a bit exaggerated to me
Filippo Suriano
.
06 Aprile 2024
6,0
Great food and very friendly staff. Convivial atmosphere and well-kept environments.
Elisa Mariuzzo
.
01 Aprile 2024
10,0
On the advice of friends I decided to have an Easter lunch... starter served at the same table for everyone and then à la carte.
Excellent welcome and service...a good wine list...the entrance hall furnished with taste...very impressive.
Cut that melts in your mouth.
Strozzapreti with bacon and artichokes, poached eggs with agretti, all recommended.
The village cake is delicious.
Parking maybe a little small, but you can park on the street.
You have to climb about ten steps to enter...a little uncomfortable for elderly people...I didn't ask, but they will definitely have a second entrance for those who can't climb stairs.
Price normal..absolutely recommended. I will definitely be back!
Ester Pina
.
01 Aprile 2024
10,0
Very nice place in a pleasant location, efficient service, quality food. I'll be back for sure
Enrico Camisasca
.
25 Marzo 2024
8,0
Everything excellent.
Very good first courses.
Maybe tiramisu a little too sweet.
palpala96
.
22 Marzo 2024
10,0
As they say, excellent and plentiful, a little too expensive
Mario Lanzani
.
20 Marzo 2024
8,0
I was last night for dinner, convivial location, welcoming at a vintage address, friendly and knowledgeable staff, excellent presentation of the equipment, excellent presentation of the dishes, excellence of the products, fresh, well cared for and perfectly cooked, fair bill
Andrea Rutoli
.
16 Marzo 2024
8,0
Il posto (location) merita davvero una visita. La cucina non entusiasma pur essendo curata e ben eseguita. La luganega di Monza é il piatto forte, in mezzo ad altri tipici lombardi. Carta vini adeguata. Personale corretto. Rapporto qualità/prezzo un po' caro.
Aldo M
.
08 Gennaio 2024
6,0
Con le indicazioni dei ns parenti del luogo, siamo venuti espressamente per assaggiare il “ re” della cucina Meneghina, “L’Ossobuco con il risotto”.
Prima nota molto positiva, viene preparato espressamente, quindi c’è un po’ da aspettare, ma ne vale la pena. Bello a vedere ottimo all’assaggio, contornato dal “risotto all’onda”. Lo consiglio come piatto unico perché è una bella porzione, il costo è di 25,oo€ ( non so se in linea con i prezzi locali).
Cotoletta alla Milanese, buona, ma non ottima, era un po’ troppo asciutta.
Servizio professionale e molto cortese.
Consigliatissima la prenotazione.
Quando il locale è pieno c’ è difficoltà a parcheggiare.
GranducadiToscana
.
10 Dicembre 2023
8,0
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