Pasticceria Dalmasso In Rivoli

Pasticceria Dalmasso continues to not disappoint us. Brioches and bignole are a joy for the eyes and the palate. It would be nice if there was also a cafeteria part.

Excellent products, the only negative note is that at 10.45 am today (Sunday) there are only a few "bignoles" and nothing else. The other products "perhaps" would have arrived around 12. inconceivable!

All excellent products: brioches, pastries and cakes. At Christmas I recommend trying their Moscato panettone, simply sublime.

I can't understand why many of us buyers give much importance to the packaging paper rather than to the contents of the package..... Next to this is the "competition of pastries and surroundings"

Definitely the top of Italian pastries and beyond, but I wanted to make a note on a sore point, before August these delicious pastries cost €52 per kg. Which I think is a considerable price but given the quality of the product I think it was justified, after the holidays I go back and buy a pack of around 3 hg and spend €29, because now it is sold per pack... practically €100 per kg, Doubled increase!!..I'm sorry but you don't see me anymore...

He won the world pastry championship and seeing people who give 3 stars or even 1 star just because they cost a little more than the usual pastry shops gives you goosebumps.... Unfortunately in Italy it is full of stingy people and hoarders who don't understand that pastry making is the art of cooking and in addition to the difficulty of the creations it has a high production cost and processing time....... There are pastry shops in London, Paris and Tokyo owned by less famous French pastry chefs who have prices that are even more than double......be aware before you open your mouth randomly....

I bought a 3 chocolate birthday cake that everyone still remembers after a long time!!

Arte, quando l’eccellenza incontra il dolce ecco a voi DALMASSO VOTO 10 Assolutamente da provare