Inizio
Ristoranti
Lombardia
Como
Fenegrò
Pizzeria Rose Noir

Pizzeria Rose Noir In Fenegrò

Via Roma, 51 Fenegrò
+39 031 935990
8,1

Basado en 1.121 opiniones encontradas en 2 webs

8.1
9.1
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1
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in Fenegrò

I clienti commentano i loro piatti di...

pizza dolci pasta caffe pagare stracciatella mozzarella paella pesce bellissimo pomodoro ragazzo
Altre cucine, Italiana, Pizza e Pasta
Fenegrò

Gestione recensioni

Recensioni Nota
TripAdvisor 394 8
Recensioni Nota
Google 723 8.8
Delicious Pizza, very nice people!
Più commenti
in Google
.
06 Aprile 2024
10,0
The pizza is really good, light and digestible. The choice is vast, with many "new products", not to be taken for granted. There is also the possibility of different doughs. The ingredients are of excellent quality, and you can feel it! The service is competent: the professional waiter precisely explains the variations and pizzas of the day. I only gave 2 stars to the environment because it doesn't reflect my personal taste: it's a bit gloomy and with dull colours.
Più commenti
in Google
.
04 Aprile 2024
8,0
Very refined environment, classic and gourmet pizzas of the highest quality
Più commenti
in Google
.
07 Marzo 2024
10,0
From the outside it is not worth a euro, once you cross the threshold, another world opens up
Più commenti
in Google
.
23 Febbraio 2024
8,0
“Among” if not “THE” my favorite pizzeria!!! You can choose different types of dough and the Pizza of the month is always available Small and very refined environment, with particular attention to the customer On weekends, booking is practically mandatory
Più commenti
in Google
.
13 Febbraio 2024
10,0
A truly refined gourmet pizza, many settings to choose from, remarkable selection of beers. Advised
Più commenti
in Google
.
11 Febbraio 2024
10,0
Beautiful place, excellent pizzas with different doughs and refined flavours. For lovers of new special condiments.
Più commenti
in Google
.
10 Febbraio 2024
10,0
Cozy place, small, but elegant. Vast imagination, and vast choice of pizzas, including vegan ones!!! simply masterpieces In terms of quality of the dough, I can say that it is very good, tasty and crunchy, but to be satisfied you have to eat two pizzas, as the seasoning is scarce. The waiter is very friendly and kind. They have delicious desserts and parking in front of the pizzeria.
Più commenti
in Google
.
28 Gennaio 2024
8,0
Una pizza strepitosa l impasto è spettacolare e leggero un incontro di sapori particolari ed eccezionali. Una particolare attenzione alle intolleranze ed allergie che raramente ritrovo nei ristoranti il personale gentile e disponibile. Unica pecca volendo trovare qualcosa la location un po’ piccolina più che altro perché più persone dovrebbero poter provare queste prelibatezze.
Più commenti
in TripAdvisor
.
21 Gennaio 2024
10,0
Oggi voglio consigliare ,a chi desidera provare pizze eccellenti gourmet, siamo stati settimana scorsa io ho preso Baci di rosa ..ottima ..eravamo in 8 prese tutte diverse e dalla curiosità abbiamo assaggiato un pezzetto di ogniuna ,entusiasti anche gli abbinamenti che Carlo il cameriere molto preparato ci ha proposto.Abbiamo fatto complimenti a Davide gentile sorridente il titolare per le sue gustose pizze !! Per il locale particolare arredamento e apparecchiatura ,per gentilezza e professionalità Abbiamo trovato il posto perfetto per le nostre serate in compagnia completamente soddisfatti ..dimenticavo ottimi anche i dolci! Che dire di più Provate Rose Noir
Più commenti
in TripAdvisor
.
29 Novembre 2023
10,0

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Recensioni

Il Diavolo l'Acqua Santa

06/04/2024: It is a pity. Stunning environment and inviting menu selection, unfortunately the service is not up to the target the restaurant is intended to address. We found the paper napkins in bad taste, the dishes were served when there was no diner at the table and they were not presented. Mediocre quality and preparation of dishes.
11/03/2024: How PAPPARDELLE OF HAPPINESS September 24, 2023 my dad turns 59 and I decide to take him to dine at his favorite place From Chef Nicola Ostinelli and his partner and Grand Master of Ceremonies Stephen.. We choose a land and water appetizer, sweet raw, award-winning Zizzona di Battipaglia Dairy, and marinated trout. All excellent then four portions of Pappardelle with Gran Boar Ragù... I therefore choose in honor of the most iconic dish of the Tuscany, a Tignanello from 2000, Antinori quenched the thirst of the Popes over the centuries, and for my 59th birthday I don't want to leave anything unturned... Homemade Pappardelle, rough and tender, sautéed in the tastiest ungulate ragù Kitchen Get to know.. Wild boar is not easy to cook and the marinade must not be too invasive, it must not taste too much like wine... I think it would be a good fight between me and Nicola, however the Chef knows himself and puts a Gourmet specialty on the plate which in case of Sadness allows you to quickly recover your smile. Wine is then an excellent travel companion, you understand the Popes... A dish from the King's Kitchen.... Long live the Devil Devil of a Chef
8,1
650
Recensioni

LO STORICO

06/04/2024: We had the most wonderful meal here for my mum's birthday. Everything about it was gorgeous and special - from the incredible food and wine to the exceptional service and they even gave my mum a song and candle to mark the celebration. Get the prawns to start - the best dish I ate in all of Italy!
30/03/2024: Be careful, very expensive. Tomato and mozzarella salad for €25 and they think it's normal. Just for your information

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