Great food, service and overall experience. They were accommodating and changed the dish when I asked to make it vegetarian, which I appreciated. The atmosphere was really nice too. Definitely a must try in Salerno. For the pasta dish of the day, they had a vegetarian option and a non-vegetarian option, which was nice.
Matteo Maccio
.
04 Aprile 2024
10,0
I consider Cicirinella one of the best restaurants in Salerno. Ettore the owner, has managed to create a perfect environment, excellent cuisine in the heart of the historic center. The value for money is excellent
Alberto Guaccio
.
05 Marzo 2024
10,0
Refined food with an elegant presentation. Must try
Raffaella Rossin
.
17 Febbraio 2024
10,0
We went on a Saturday evening without a reservation and they welcomed us immediately into the available room. We tasted an appetizer of the day, a Scarpariello and a pasta dish: all very good, abundant and tasty dishes, excellent cooking. They literally guided us through a sensorial experience for the palate that will certainly be worth repeating and recommending. The waiter was able to advise without being intrusive but very professional. We paid the right amount, in fact we expected even more.
Elvira De Luca
.
05 Febbraio 2024
10,0
I celebrated my son's baptism in this restaurant and my guests were thrilled. The dishes, prepared in front of us since the kitchen is open to view, are of a very high standard. The dining room staff is exceptional, with a care towards guests seen rarely before. Ettore, then, is the perfect host, a very kind person and always ready to offer you something, he contributed together with his very capable staff to making my son's party truly successful.
I would like to point out that the place is small, it can accommodate up to a maximum of 50 people but I would also add that we were exactly 50 people and we had a wonderful time.
Alfonsina Caiazzo
.
30 Gennaio 2024
10,0
Sitting at the table at Cicirinella is a pleasure. Good job, everyone!
Sergio Miranda
.
23 Gennaio 2024
10,0
Restaurant in the historic center of Salerno suitable for a lunch or dinner with a traditional menu. The staff is attentive to the needs of the guests and scrupulously follows the instructions of Gigi, who runs the business with skill and experience. The selection of appetizers and extra menu first courses reflects the tradition of the area, combining aromas and flavors. The only weak point is the dessert, not quite up to par with the other courses
Claudio D'Alonzo
.
23 Gennaio 2024
8,0
Il menù non è lunghissimo ma i piatti proposti sono originali.
Il personale è molto gentile e fornisce tutte le spiegazioni richieste.
Peccato per la sistemazione molto angusta, il tavolo era in una posizione molto infelice
Molto buoni gli antipasti della casa (una degustazione di quattro specialità) e buonissimi i babà semplici con due creme e una marmellata.
In 8 abbiamo pagato 200 euro (4 antipasti misti, 6 primi, 2 secondi, 4 dessert e 8 coppe di vino).
Camelot C
.
14 Gennaio 2024
8,0
Da provare assolutamente se si passa da Salerno
Rocco Salerno
.
10 Gennaio 2024
10,0
Cinque stelle meritatissime a questo ottimo ristorante, nel pieno centro di Salerno. Dai delicati antipasti, ai primi, i secondi e i dolci: non saprei quale scegliere: tutti buonissimi. Proprietario cordiale e affabile.
Kilimangiaro69
.
30 Ottobre 2023
10,0
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