Ristorante Gian Giuli In Valmala

16/11/2023: Pretty good, got focaccia stuffed with kebab

08/10/2023: The judges of "Due Ristoranti™", who have decades of experience in the sector, have carefully and professionally analyzed your restaurant, seeking an evaluation that is as objective as possible to enhance the strong points of your dishes. In this session we tasted the dish called "Kebab rolled with everything and spicy". So let's start with the judgment. The deliveryman proved to be courteous and friendly, if only it weren't for the fact that he was now about 15 minutes late, too much for hungry people but, fortunately, not enough to compromise the consistency of the dish. The restaurant has unfortunately given way to the next competitor "Feres", the product appeared well structured also and above all thanks to the piadina, excellently folded and suitable for the task. If we had to judge the filling with a quote, we would evaluate a "Three point six, not great not terrible!", although still capable of having its say. However, the dish showed its side in terms of spiciness, insufficient both in quantity and aroma. Overall scores: Service: 5pm / 30pm (Friendly, but way too late) Dish: 24 / 30 (A pleasant experience, capable of satisfying even the finest palates) Spicy: 6 / 30 (Severely insufficient, real Achilles heel of the offer) Tasty bonus: 15 (A good proposition, unfortunately compromised by the spiciness and delivery time) Total score > 62 / 90