Ristorante Miramar In Capoliveri

The food there is really delicious, beautifully prepared and everything is fresh. The couple who run it were also very polite. The service staff, apart from the gentleman behind the counter, was unfortunately incredibly unfriendly, ignorant and inattentive. Since some of them are probably from the family, this also explains the owner's extremely disrespectful answers to some reviews in which the service staff is criticized.

Amazing location - waves splashing on the windows during a storm. Perfect seafood and pasta. Friendly service.

Cosa posso dire di un bistrot costruito sul mare dove si può mangiare in terrazza con il mare sotto i piedi, nel gazebo esterno con i piedi nella sabbia … cortesia, competenza e professionalità sono il motto della casa. Il menu molto ampio varia da: - pizza (no napoletana) - schiaccina ripiena (molto buona) - hamburger, panini, piadine etc Ma il non plusultra è la cucina capitanata dallo chef Alessio che come un direttore d’orchestra sforna piatti che ti lasciano senza parole per la bontà e la quantità offerta… I prezzi sono nella norma per un locale con vista mare (anzi dentro il mare) . Ringrazio Antonella e Roberto per l’ospitalità e la cortesia offerta ma sopratutto elogio Giulia che ci ha deliziato della sua amicizia e professionalità . Un Grazie anche a tutto lo staf che dietro le quinte organizzano il lavoro. Ho mangiato sia a pranzo che a cena x 13 giorni e sono Felicissimo. Grazie grazie grazie. Marco Balistreri

From my point of view, the Miramar Bistrot clearly corresponds to four stars. The food was delicious and at the same time not worth 5 stars. Service was good, although not particularly attentive. The ambience and location is nice, although the building can be described as a bit “expandable”. We stood at the neighboring campsite, which made the Bistrot a good alternative.

What can I say about a bistro built on the sea where you can eat on the terrace with the sea under your feet, in the outdoor gazebo with your feet in the sand... courtesy, competence and professionalism are the motto of the house. The very extensive menu ranges from: - pizza (not Neapolitan) - stuffed flatbread (very good) - burgers, sandwiches, wraps etc But the ultimate thing is the kitchen led by chef Alessio who, like an orchestra conductor, churns out dishes that leave you speechless for the goodness and quantity offered... Prices are normal for a place with a sea view (or rather inside the sea). I thank Antonella and Roberto for the hospitality and courtesy offered but above all I praise Giulia who delighted us with her friendship and professionalism. Thanks also to all the staff who organize the work behind the scenes. I ate both lunch and dinner for 13 days and I am very happy. Thanks thanks thanks. Marco Balistreri

We have been coming to Miramar when we spend our vacation in Lacona for almost 20 years. The food is always very good and the service is quick and courteous. Nothing has changed even after a change of operator. We'd love to come back! Update October 2023: This fall we were again at the Miramar a total of three times. For us, that's just part of the vacation. We ate and drank excellently again. Of course it is always an advantage if you make a reservation. I can't understand the negative reviews at all. We will be back!