Ristorante Pizzeria Fiorildo In Campo di giove

the only pizzeria within 20 km, it does its part and also puts local products on the plate. good pizza but the highlight are the kebabs. It's fine for a stopover

Nice place, friendly staff, good value for money.

Both the welcome (even though we hadn't booked) and the service were excellent. The Edoardo calzone with sausage, provola and mushrooms is good. Some hesitations about cooking the kebabs, but it's a matter of taste.

We had lunch here during a Christmas market train rap. For the appetizer we had a scamorza with truffle (good) and a carpaccio of ham with truffle, which were 6 slices of ham cut with a knife with flakes of truffle... very good! First we had the classic Pallotte cacio e ove and a broccoli and sausage polenta, both very good. Afterwards we ordered some straccetti parmesan and rocket, a coffee and a gentian, all for a total of 51 euros, which I thought was more than honest. I advise.

We enter cold, when you open the door you realize you are in a familiar environment with a lit stove and simply set tables. We order the cheese and ova balls, the pappardelle, the polenta, and the kebabs. At the end, grandma's tart and the coffee that arrives with the biscuits offered by the kitchen. The kindness and attention of the people who served us gave us a pleasant break. Thank you, we will gladly return. W Fiorildo😄

Simple, welcoming, good food and good prices.