Sapore Puro In Bergamo

23/03/2024: Beautiful place and really friendly staff!!!

13/01/2024: INFORMAL AND QUALITY I had dinner for the first time last night at "Ai Giardini" and I must say that it turned out to be a very positive experience. Location: it is located immediately at the foot of Bergamo Alta near the San Marco hotel, easy to reach by public transport, car or even on foot. On two floors, the restaurant is very dynamic, the furniture is modern and simple in classic New York style, it can accommodate many guests, with the possibility of having an aperitif or even just enjoying the post-dinner mini DJ set. Food: the restaurant menu offers what I would call an ordinary and classic choice, for example paccheri, pasta with cheese and pepper, sliced ​​beef, tartare, gourmet pizza and hamburgers (observing the dishes of the other diners, certainly all of excellent quality) but I am I was intrigued by sushi and therefore decided to order a mixed plate with nighri with salmon, tuna and sea bass (very tasty and well executed), sashimi (the cut was generous and exquisite) and other delicacies. I then decide to taste the eel nighiri and there, I find what in my opinion was the most successful dish: the eel meat was juicy and had a buttery consistency on the palate, the flavor exploded and inebriated the taste buds (I would have eaten some at least ten). The salmon Gunkan flavored with Tabasco are abundant and juicy, to conclude with a divine tuna cirashi. All this was accompanied by an excellent bottle of Gewurztraminer. Service: young, attentive, friendly and prepared. Everyone was very smiling and helpful, from the beginning of the dinner until the end we felt pampered, nothing negative to report. It was an excellent experience and for this reason I decide to give it five stars, I will definitely return and I have already recommended some people to try it.