Trattoria Osteria della Vedova In Ancona

Delicious handmade gnocchi and tagliatelle. The second courses (potacchio and fried) are also good. Rustic but small place. Family service

A historic place where you can still enjoy the cuisine of the past. Everything is excellent

For me it was a disappointment! I've heard good things about it but I think it was referred to an old management I definitely won't go back there again.

Trattoria "de na' volta" in every sense...simple spartan...but managed superbly by Svetlana and her girls. There is no menu but it is of sublime quality. Handmade tagliatelle such as gnocchi with meat sauce, also homemade. For the second course... amazing chicken in potacchio, roasted potatoes or fresh salad. Dry desserts with vin santo...tiramisu...black and white truffle. Then the bill... small considering the quality of the dishes. I forgot the wood-fired Varano bread. Spectacular mixed roast upon request. If you are looking for or have somewhat difficult tastes... don't come here. But if you come once,,,,,,,you will have guaranteed addiction. Good lunch.

Cibo molto buono, qualità eccellente e presentazione dei piatti perfetta! La cameriera era veramente educata , dolce e attentissima! Bravi.

Partiamo dal fatto che è una osteria e l'ambiente è quello. Cibo veramente buono,piatti tipici e semplici ma eseguiti alla perfezione,brava Svetlana. Antipasto all'italiana, gnocchi e tagliatelle fatti in casa con un ottimo ragù,fritto misto,pollo in potacchio,insalata,dolce, caffè e digestivo, compreso di acqua e vino a soli 38€. Ci tornerò

Una buona esperienza culinaria in un ambiente semplice ma pulito e accogliente. Da ripetere. Complimenti a tutto lo staff.