We didn't try the pizzas, but regarding the food everything was truly above my expectations. The service was fast and friendly, I recommend trying it at least once.
girolamo de gaetano
.
03 Aprile 2024
10,0
Very good pizza, very professional and fast staff. I advise
Margherita Regina
.
02 Aprile 2024
10,0
The places of the Sicilian tradition.
Rustic and warm environment, well cared for in Sicilian style. The staff is very friendly and attentive to various requests to satisfy the customer. Excellent food: from quality raw materials to preparation. The lamb we tasted was delicious and tender. Divine cassatelle! It really feels like home. Congratulations to all the staff!
Antonino Can
.
27 Marzo 2024
10,0
Very good pizza, plentiful platter
Nicolò Noto
.
15 Marzo 2024
10,0
Good informal place where you can eat well, especially the meat. Fair prices and friendly staff.
Giuseppe Maltese
.
12 Marzo 2024
8,0
Very rustic place, quite good food and pizza.
Barbera junior
.
05 Marzo 2024
6,0
Excellent experience, excellent quality Mediterranean cuisine, really interesting price
The trip out of town is recommended, it's worth it
Roberto Paleari
.
29 Febbraio 2024
10,0
Meanwhile, I'll start the review by apologizing as we broke into the restaurant at 12.15pm, but it's not our fault but theirs 🤤 as they cook too well and the gluttony gave way to the lack of education on our part, sorry again.
Let's start: kindness, professionalism and animal-friendliness from the staff.
Fixed menu 10 cum laude, the best wild boar ragout I've ever eaten.
The location is excellent and immersed in a quiet city context with an excellent view.
Come here to taste the best dishes in the area, we will definitely be back. Thanks 🙏
Vincenzo De Marco
.
25 Febbraio 2024
10,0
Mangeresti tutto antipasto Peppe e Nino
Busiate alla norcina misto carne ,patate al forno goduriose accompagnato dal pane pizza ottimo vino e saporito sorbetto al limone
Naturalmente straconsigliato🍀
VECCHIASAGGIA
.
22 Ottobre 2023
10,0
Stiamo mangiando delle eccezionali cassatelle in brodo di pecora. Ricotta freschissima, pasta cotta al punto giusto! Adesso la solita trippa, per loro antipasto, per noi nordici secondo piatto. Già detto che è eccellente? Come sempre coccolati da Giusy, Davide e Francesca. Bravi
maria palma g
.
17 Ottobre 2023
10,0
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