Trattoria Romana - Piatti Tipici e Grastronomia Chef Pier In Milano

All good, plentiful dishes, Roman main course menu, 4 first courses and 4 second courses to choose from....

We had lunch at Pier today during a walk in Milan and it was a wonderful discovery! The friendly and welcoming chef, super abundant and quality dishes (we had a giant bruschetta, carbonara and cacio e pepe). We will be back to try other dishes. Recommended to go after fasting :)

What a good surprise, amazing dishes from Roma tradition. Small and familiar restaurant. Portion are huge...atmosphere Joyful.

Fantastic homemade restaurant. Like eating at home. Gianni T.

I went to this place for lunch on my break. The chef is a one man show who juggles between the tables and the (open) kitchen with the kindness of a fraschetta. Pasta dishes in classic Roman recipes with devastating portions. I didn't have a second course but the ones I saw coming out easily make a main course. Honest prices.

First and second courses deserve!

Generous portions...excellent cacio e pepe...even the bruschettas are worth trying!!!...excellent...

Spectacular cuisine, super abundant dishes and friendliness of chef Pier. The only flaw is that the seating is a little uncomfortable, but it's ok!

Sono tornato dopo qualche tempo in questo locale che sforna piatti tipici della cucina romana trovando sempre la stessa alta qualità e squisita cortesia. Una certezza!

Pier is the owner, the chef , the waiter and the cashier, he does everything The kitchen is just behind a high counter so you will therefore smell all the smells of the kitchen. Very large portions of delicious Roman typical dishes