Vini da Arturo In Venezia

I don’t know what to say that can make it more special than it is. You have to go there and you have to eat as much as you can , if you are in Venice go there two or three times to try everything. The pork chop was the most wonderful thing I have ever put in my mouth in all the time I have lived on the planet,

This place is a Venice must do. It's tiny and you will need to book because they have such limited space. That said, you can actually get a load of folks in here if you're happy to sit cheek by jowl. The food was fabulous. The signature dish was exceptional. The wine too. And the service was superb with the waiter (can't remember his name) sharing everything about the restaurant, menu and their travels to California. They close every year for a few weeks. That's why bookings are essential. Enjoy.

The pork is good but cloying after the third piece. Spaghetti and Panna Cotta are worth the visit. However, considering the price and the pork I don't want to come back again.

The food is amazing. Obviously the pork chop is the crowd pleaser and it’s worth the hype. People that complain about the price, the pork chop is massive and feeds 2, you won’t find anything else like it in the city. The whole staff, are caring, friendly and exciting to be around. It’s worth every penny.

I believe 1 of the most historic and good restaurants in Venice, the welcome, the service and the very intimate environment allow you to spend a sweet and private evening, very expensive compared to others but for those looking for and wanting quality food it is really worth it

Tiny family run business with amazing food and friendly staff! Will go back!

Exceptional service and very well served dish, the eggplant with grapes is wonderful.

it was a dream come true!! the three of us, me, my boyfriend and our best friend enjoyed our meal and the amazing experience here. Hani and Ernesto were wonderful, even agreed to take a pic with me! we ordered 3 different salads, spaghetti bolognese, spaghetti gorgonzola, spaghetti siciliana and of course the vinegar pork chop!!! everything was amazing. pasta gorgonzola was thick and rich, the spaghetti siciliana has a nice kick so if you’re not into spicy maybe it’s not for you, the bolognese was just so perfect. the vinegar pork chop… i have never ever tasted anything like this before. it’s tender and of course the tang was very strong! and the portion is really big, we shared one portion for the three of us and we barely made it! so if you come here alone or maybe just two people, ordering 2 mains would be too much in my opinion. we wish we had room to try their dessert!! all in all, 10/10 a must try if you ever visit venice.

Go and eat the fantastic food. Enjoy talking to owners. Sign the check at the end, it was worth it.

Excelente lugar, muy amables la comida de primera calidad sin lugar a dudas una parada obligada en venecia!!