Bluu - Il Mare Dentro In Nocera inferiore

Cozy, modern place, elegant but informal atmosphere. The chef, friendly and extroverted, welcomed us and put us at ease. We let ourselves be guided by his hands during dinner with a 6-course fish menu. From the first course, we felt the passion, love and care that the chef puts behind each dish. Fresh fish, tasty dishes, defined flavours, creative combinations. The risoni with herring broth and colatura marinated anchovies are fantastic, not to mention the dessert: the "Borghese cannoli". Advised!

Unfortunately I only tasted one course as it was a fleeting business lunch, but I plan to return as soon as possible, for now 10 cum laude more than deserved

I waited until the second visit to make sure I was giving a fair and just opinion. Already on the first visit, a few months ago, made with a group of friends for dinner, I liked both the environment, well looked after, clean, not very large but tidy, and the cuisine, very attentive and refined. I returned for lunch, greeted by the usual friendliness and professionalism demonstrated right from the booking stage. Having confirmed the opinion on the environment, all that remains for me to do is confirm the positive opinion on the service and cuisine. A la carte menu with a variety of both sea and land dishes, as well as three types of tasting menus. The products used are of excellent quality and their transformation is done professionally by a young chef who already has a lot of experience behind him, including abroad. The flavors are clearly identifiable in each portion and this is for the pleasure of the palate and for the pleasure of savoring the food and its essences. The restaurant is located in a very central area with a garage right nearby which simplifies parking. The price/quality/service ratio is also honest. We will be back.

Very nice, elegant and intimate restaurant. Cozy but slightly low temperature. Good service although, by serving the wine by the glass, the waiter dripped quite a bit of wine on the table without either apologizing or fixing it and cleaning (cleaning is not a problem for me but a detail that I noticed and would improve). They served us hot bread and centrifuged butter, tasty. Linguine with shellfish, good dish and well seasoned. Very good stuffed buttons but served too lukewarm, not hot. Amberjack wellington with mushrooms very good. I really appreciated. Tuna carpaccio with chicory was good but I would have put more chicory on the plate. Caprese with salted caramel and tiramisu good but a little flat. Nice experience, I will definitely come back. Booked with thefork, I received a discount on the final bill.

Locale nel centro di Nocera e con un garage che chiude tardi a 20 metri. Ambiente abbastanza raffinato e tavoli distanziati quanto basta. È un ristorante di pesce e sono proprio le portate dove quest' ultimo è protagonista a colpire nel segno. Tra le tre degustazioni scegliamo la più economica (€45) e restiamo complessivamente soddisfatti. L'inizio con la pizza, una mezza pagnottella, di scarola ed alici non convince a pieno per una mancanza di sapidità nel ripieno. Si sale di parecchio con le linguine al ragù di crostacei dove è proprio la grande sapidità a colpire il palato e far venire voglia che la dose di pasta nel piatto fosse anche il doppio. Ottima la frittura di totani e gamberi, asciutta e croccante, tra le migliori mai mangiate. Il dolce, una caprese rivista, non va oltre la sufficienza. Apprezzata la carta dei vini con ricarichi non altissimi da cui scegliamo un Meran Gewürztraminer piaciuto all'interno tavolo. Con questa degustazione il rapporto qualità prezzo è risultato buono, altrimenti bisognerà andare sui 70 euro più bevande. Servizio da ristorante di buon livello.

Excellent service, top-notch polite staff

Ristorante di pesce elegante e raffinato. Una sola sala con 20 coperti per assaggiare una cucina di pesce contemporanea, non convenzionale ma elegante e saporita. Vale una tappa.

If you want to eat something special and 5-star then bluu is the right place.

Un esperienza incredibile da provare e ritornarci.

Menu di tradizione rivisitato, cibo molto buono, ingredienti di qualità, preparazione e presentazione curata, ottimo servizio, bello l'ambiente.