IQuintili - Furio Camillo In Roma

7,7

Basado en 1.551 opiniones encontradas en 2 webs


8.7
7.7
7.7
6.7

tend

2.795
Di 13.938
in Roma
1.149
Di 6.637
di cucina Italiana in Roma

Gestione recensioni

Recensioni Nota
Google 1510 8.8
Recensioni Nota
TripAdvisor 71 8
Unfortunately there was no room to eat all those delights. But I really would have liked to have a taste of everything! Omelettes and croquettes are not only good but also beautiful! They are served with a separate sauce such as cacio e pepe or a'matriciana. The pizza was also really good. We ended up there by chance for a birthday and coming from Turin, it's a little off the "tourist" path, but I recommend you go there!
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in Google
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29 Marzo 2024
10,0
Very good, we took croquette, pasta omelette and two pizzas with water, bill of 40 euros. All very very good. The only flaw was a bit of a wait for the pizza after the starter
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27 Marzo 2024
10,0
I loved the pizza and the speed of service despite the confusion. Welcome prosecco super appreciated as is the burrata on top of the pizza. Too bad I'm from Catania, otherwise I would have returned soon!
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18 Marzo 2024
10,0
Top for the pizza and excellent beer too...
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13 Marzo 2024
10,0
Very nice and clean location. Really excellent Neapolitan pizza
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13 Marzo 2024
10,0
Excellent pizza with a light and digestible dough. Generous condiments and very good raw materials. I ordered a buffalo margherita, but I doubt it was buffalo on the pizza. Despite this, everything was delicious. The welcome prosecco was very welcome. A nice experience overall.
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09 Marzo 2024
8,0
The location is not the best, a little anonymous, not like a Neapolitan pizzeria! Top pizza products, digestible dough, even if mine was a little raw at the edge, 20 seconds more and it would have been perfect! The service needs to be reviewed a bit. They didn't welcome us at the entrance, we had to go to the cash register to the girl, the same one who shortly after came to collect our dishes without even a smile, her hair down and she was in and out of the kitchen! Note of merit for the other waiters, composed and polite, with their hair tied back.
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03 Marzo 2024
6,0
i rated it four stars because you have to leave a rating in order to comment. i'm sure the pizza is great, but my comment is just a warning not come without a reservation. we weren't able to eat even though half the tables were unoccupied when we arrived. all reserved. i understand reservations at restaurants where diners take three hours to eat, but pizzas are fast. they could make more money and serve more happy customers if they let people line up and wait.
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in Google
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03 Marzo 2024
8,0
Excellent pizza, excellent raw material. Fast service.
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02 Marzo 2024
10,0
Adoro questa pizzeria!! Sono stata prima a Torre Angela e mo sono arrivata anche qua. Sabato sera hanno trovato un tavolo per noi ed è un servizio fantastico. Se non sai cosa scegliere ti danno i consigli tranquillamente delle cose da provare. Non avevo tanta fame quindi ho preso un po’ di antipasti. L’ho assaggiato una frittata a classica con salsicce e piselli è una crocetta con mortadella e pistacchio. Ed era deliziosissimo!! Non so come descrivere questo piacere che ho sentito quando mangiavo… Come dolce ho preso puffetti al pistacchio ( cuore di crema di latte). Praticamente è fiocco di neve napoletano, solo che crema di pistacchio sta sopra e dentro c’è la crema di latte. Crema di pistacchio era spettacolare, non l’ho mai provato niente così buono… Sicuramente miglior pizzeria napoletana a roma!! Tornerò sicuramente!!
Più commenti
in TripAdvisor
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06 Gennaio 2024
10,0

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12/03/2024: Family restaurant. All delicious dishes starting from the focaccia through to the cacio e pepe. Just one piece of advice: if someone comes from Campania, don't serve them mozzarella in the appetizer. fair prices
25/02/2024: For years I haven't tasted the duality of handmade fettuccine... cordoselle at times, but delicate like the first rays of dawn.. But here in Valmontone and in the Ciociaria, my aunt, my grandmother, my mother, they all cook like this. But if you come to the "Olio, sale e pepe" restaurant you lose the bet! The best cook is here, she cooks just like my aunt Italia Schina. I'm touched, so many memories, thank you! Stefania Schina

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