La Dolce Sosta In Cusano mutri

02/04/2024: We were there on the evening of Easter Monday, it was a real journey of food cooked with typical local products. Very pleasant welcome and the chef as well as the owner a wonderful person. Highly recommended.

09/03/2024: We have been frequenting Il Melograno for years. Where we can find refined dishes starting from the raw material. Try the truffle carpaccio In the first courses you will find yourself rediscovering flavors of "once upon a time" with an added touch Given by the truffle The fine meats and local vegetables are worth trying All accompanied by the refinement of the wines. Recommended not only by truffle lovers. The chef with his twenty years of experience in the sector has managed to unite The simplicity of Samnite cuisine with the creativity of an artist. Advised