Place in the historic center, with few seats inside but with additional outdoor spaces, nice overall.
The kitchen is the highlight.
It was market day.
Super good crock of livers, pleasantly toasted and crunchy bread.
Crispy and delicious fried anchovies.
Well made pici cacio e pepe. Fried lamb, also very crunchy and super good and the artichokes were no exception.
For the wine they served us a bottle but in the bill, as announced, they considered the actual consumption.
Well done...
Very friendly and nice staff with a smile always lurking.
Good experience.
To be recommended.
Elvisio SPEDICATO
.
31 Marzo 2024
8,0
Great trattoria in the heart of Pistoia; All dishes were freshly prepared and were therefore particularly delicious: my wife and I will always remember the Spaghetti Amatriciana, as will the Bacalà con Ceci, the cod with chickpeas.
The restaurant is run by an extremely friendly and uncomplicated young team. The selection of wines is well sorted and appealing!
Reinhold K
.
27 Marzo 2024
10,0
Small family run place with the food like at home
Alexander Baunov
.
26 Febbraio 2024
10,0
Excellent dishes and very friendly staff
Marino Dalaidi
.
17 Febbraio 2024
10,0
Extremely comfortable place, very tasty food, polite owners.
Valentina Zapreva
.
05 Febbraio 2024
10,0
The typical example that in front of a good dish you don't look at anything! The environment is small and cramped, but the dishes, typical of the Tuscan tradition, are of excellent taste and the à la carte assortment allows even the most "stucco" palates to be satisfied.
Highly recommended
luisa zampini
.
04 Febbraio 2024
10,0
I had never tasted gnudi... I wanted to. The welcome was also excellent. Compliments!
Flavio Gate
.
29 Gennaio 2024
10,0
A place I stumbled upon by chance but which after having tried 2 more times I put among my favorites in Pistoia for the excellent preparation of traditional dishes and the excellence of the products. Exceptional fried artichokes
Roberto Giacomelli
.
28 Gennaio 2024
10,0
Abbiamo mangiato divinamente! Pasta scolata al momento ( e dico tutto) maestria dello chef nel dosare i sapori!!! Complimenti anche per il servizio squisito
Danila P
.
03 Gennaio 2024
10,0
Locale trovato casualmente passeggiando insieme ad amici in un vicolo se pur centrale, molto appartato.
Ottima accoglienza da parte del personale.
Ottime tutte le portate: trippa, riso con carciofi, tartare al coltello, carciofi fritti ed infine come dessert, i tipici cantucci i con vin santo. Il tutto accompagnato da un buon chianti.
Ottimo rapporto qualità prezzo.
Merita!
Alessandro P
.
17 Novembre 2023
10,0
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