Inizio
Ristoranti
Toscana
Prato
Prato
Osteria Lo Mastro Vinaio

Osteria Lo Mastro Vinaio In Prato

Via di Cantagallo 192/B, 59100, Prato Italia Prato
+39 393 277 6090
8,1

Basado en 133 opiniones encontradas en 2 webs

9.1
9.1
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tend

52
Di 562
in Prato
21
Di 239
di cucina Italiana in Prato

I clienti commentano i loro piatti di...

cinghiale
Italiana
Prato

Gestione recensioni

Recensioni Nota
Google 112 9.6
Recensioni Nota
TripAdvisor 26 9
The best! The food is good and the drinks are appetizing to say the least, highly recommended.
Più commenti
in Google
.
21 Marzo 2024
10,0
Eating, drinking and reveling, a unique place to spend the evening with friends
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in Google
.
21 Marzo 2024
10,0
Unique tavern! Excellent wine, quality Tuscan cuisine and then the incredible Ippocrasso dello Mastro! And also live music and a particular and refined environment that transports us to bygone eras, an experience to try and be amazed by!
Più commenti
in Google
.
21 Marzo 2024
10,0
Excellent food and attentive, friendly staff. The evenings with live music are very beautiful
Più commenti
in Google
.
21 Marzo 2024
10,0
Il Mastro is a guarantee, you drink the best hippocras in the world and eat the best peposo in the surrounding area. Plus the place has a fairytale atmosphere!
Più commenti
in Google
.
21 Marzo 2024
10,0

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20/02/2024: Lunch at Buonamici in the historic center It is a characteristic place (bar and lunch point) in the heart of Prato, carefully managed by Alfredo and his collaborators. The food is good, with typical Tuscan dishes such as peposo and other traditional Florentine specialties. Prices are affordable for UNIFI students thanks to their agreement. The service is friendly and attentive, and I appreciate the fact that there is no cover charge. On weekends, the bar also offers evening aperitifs, making it an ideal place to spend time with friends. I highly recommend a visit to Buonamici for an authentic and welcoming dining experience.
8,1
832
Recensioni

Trattoria Lapo

27/03/2024: I will go back because I was in a hurry and couldn't try more dishes. Spinach and ricotta tortelloni with Tuscan ragù ok. Boiled chickpeas ok.
26/03/2024: One of the tops in the city of Prato, it brought people from Florence and Scandicci who were enchanted by the goodness, quality and value for money. Lapo forever, congratulations and continue with the traditional dishes I recommend!

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