Osteria Vicolo Santa Barbara In Vicenza

Excellent experience Fresh and good quality products Prices accessible to all. 👍

Small tavern in the centre...authentic traditional cuisine! The cured meats are excellent to start with and the trio of cod is absolutely recommended as it solves the age-old problem of having to choose only 1. Even the strictly homemade desserts are excellent.

Quick and friendly service, good quality of dishes, honest prices, tavern atmosphere.

Simple good and fast. Good service and nice.

We stopped for dinner on a Saturday evening on holiday in Vicenza and were very satisfied. We chose them because we wanted to try something typical of Vicenza and of all the taverns it seemed to be the one with the most traditional menu. We took 2 trios of cod, 3 glasses of red wine and 2 chocolate cakes with Bonollo orange grappa. All sublime. I don't think I'll ever eat such good cod again. Chiara explained all the dishes to us with extreme precision and helped us choose the wines. At the end of the evening we stopped to have a chat with her and her husband and it was like being with friends. Highly recommended!

Delicious snacks and cuisine, then the meatballs... mmmmh my goodness... there's no shortage of wines. It's the right place for both an aperitif and lunch!!!

Posto carino, titolari gentili. Si vede che per loro la ristorazione non è solo un lavoro ma una passione. Mangiato bene, speso il giusto. da rifare.

Osteria tipica vicentina, ottima cucina casalinga e spunciotti per l'aperitivo. Da provare il baccalà alla vicentina. Eccezionale rapporto qualità prezzo.

Ottima ospitalità, personale simpatico gentile e preparato, ottimi piatti, dal primo al dolce.. consigliatissimo

Locale caratteristico e con cucina locale. Ottimi la trippa. il fegato alla veneziana, il baccalà alla vicentina e i bigoli al ragù di anatra. Assolutamente consigliato e da provare. Assolutamente consigliabile prenotare almeno il giorno prima.