The Barr In Terlizzi

19/01/2024: One of the best focaccias I've ever eaten! For the dough he uses re-milled ancient grain flours and this makes the flavor different from the others and excellent. Furthermore, along with the classic one, it offers other delicacies such as stuffed focaccia, I took the parmigiana one and was left speechless. The prices aren't high either and the staff is friendly and helpful. There is the possibility of leaning on some tables to eat standing, both inside and outside. It's no coincidence that it has won numerous awards and recognitions, it's really good and I congratulate it!

16/12/2023: Nei pressi della stazione Ho preso d asporto una focaccia e un panzerotto entrambi senza glutine ( 5.50€ ) . Tutto buono.