Villa Anton In Recanati

28/03/2024: Friendliness and kindness, excellent food, beautiful environment

28/03/2024: Very kind and attentive staff. They started with a very pleasant entrée. They changed our cutlery for each course. With my girlfriend we usually split the dishes, this time we had the polenta as a starter, first the tagliatelle with white ragù with walnut sauce and I was kind enough to make us two dishes, so that we could each have their own and they were also plentiful . To finish the great fried dish where mostly there were many side dishes - courgettes, aubergines, chips, Taggiasca olives and even cubes of custard (which I left as dessert), the meat included a slice of chicken breast and two slices of beef (because I asked to replace the lamb), it was however very abundant overall, I would say that only this dish is enough for one person. With two bottles of water and a cover charge we only spent €46. Ah, some advice to the owners, the knives are beautiful but they are difficult to use. The environment was warm and welcoming.