I migliori ristoranti di cucina altre cucinenella città Badia polesine della Rovigo

04/04/2024: I've been coming for breakfast here for a month, we always get the chocolate krapfen, they fill it with chocolate, this last week we get the krapfen, I complained to the bartender, she replied, and it only costs 1.50 euros, no, that's not a valid answer. In the window they are beautiful to see at least the right amount of chocolate and how to take them empty

25/03/2024: But is it possible that in a pastry shop/bar you should eat with dogs? What is this trend of letting dogs into public places?? Alright.... Then another note of demerit, absolutely chaotic and uncomfortable service for customers. It's a kind of self-service, but with some products that are not available immediately, but you have to wait for them to be made... Well, honestly I prefer the service of the past, a waitress who takes orders from the tables and then brings the dishes...NOT 4/5 girls behind the counter who only make confusion. Last but not least, with all the desserts they produce, there isn't even a tasting, if I want to taste it before buying a product, it's not possible so I would have to buy sight unseen.... And if you ask the staff for information, they are rude and hasty... Thumbs down 👎