Scopri il migliore ristorante di cucina cucina ligurenella città San lorenzo al mare della Imperia

04/11/2023: After traveling through Croatia and Italy for 2 weeks, this was by far the best meal we ate. The 10 of us ordered the tasting menu which was plentiful and deliciously interesting (the 1st time I had braised rabbit!). Our host and owner, Donatello, was so gracious and willing to tell us about how everything we ate, including the white, rosé and red wine and the olive oil, was all raised/grown/produced on his family farm. I would return to San Lorenzo al Mare on the Italian Riviera just to dine there again!

29/10/2023: This was one of the most remarkable dining experiences we've ever had in Italy. Donatello was a gracious host and offered a family style meal for a group of 10, starting with gazpacho and eggplant parmesan followed by delicious seafood dishes, roasted rabbit, and fresh salad. The lemon sorbet was the perfect dessert and Donatello sheared his family wines throughout the entire meal. The service was prompt, courteous, professional and warm and when we received the bill, we were flabbergasted to find that this set menu was 45 Euros/person! Oh, and the restaurant is located in the family's converted olive oil pressing mill...Charming!