Scopri il migliore ristorante di cucina pescenella città Albiate della Monza e della brianza

02/04/2024: The food is really good, the staff are always helpful and friendly. Average prices

24/03/2024: The restaurant and the cuisine have probably seen better times. A rather questionable but subjective 90s-looking environment, we are joined by a waitress who clearly and clumsily tries to sell us the dishes she wants. Upon requesting a risotto we are told that it is only made for the whole table (I understand for two people, but for six...I find it embarrassing) ditto for any pasta dish, it must be taken at least for two people (BAH). The appetizer cannot be commented on, ordered a mixed seafood dish for 6, we were brought a bit of seafood salad (a spoonful each), 2 scallops au gratin and two shells with prawns and cocktail sauce, forcing us to order at least two more shells because they are insufficient for the whole table. What about my plate of spaghetti with clams for €16 (corrected in pen, from €14 it was) Tasteless, raw, tasteless clams, presented in the photo I leave for you to get an idea, super greasy and with a little red color that I still don't understand where it comes from... (perhaps from the only tomato that was inside). The ricotta and pistachio cake, I won't comment on it because I'm tired of writing. Unfortunately I understand that generalized increases have a huge impact and that the restaurant industry has also been hit hard (I work in it) but it is sad to find yourself eating in a place with such a low level that was probably very popular in the 90s. I feel cheated, I will definitely not recommend it to anyone with functioning taste buds. Advice not requested from the owner: The policy of lowering quality and raising prices never works in the long run. The coffee was very good.