Best 100 CHEF 2018 Best 100 CHEF 2017

I migliori ristorantinella città Sciolze della Torino

5 ristoranti in GastroRanking

Ordinare per Ristoranti vicini
8,4
1193
Recensioni

La Locanda delle Marionette


Sciolze
19/03/2024: Spectacular dishes, excellent and well prepared. We celebrated the birthday with a perfect party managed by Paolo, with attention to the smallest details with professionalism and kindness. Advised.. Absolutely worth trying
18/03/2024: I've been wanting to try this restaurant for a while and I must say that it was an excellent choice, a beautiful and characteristic place, young, attentive and polite staff, well presented and very good food. Compliments.

7,9
577
Recensioni

Ristorante del Pino


Sciolze
23/03/2024: What a beautiful discovery! I was looking for a restaurant with the atmosphere of the past, with that familiar warmth that I hadn't felt in a restaurant for a while. Generous portions and very good food. My mixed fry was really good, well cooked and nice presentation. Excellent service: courtesy, speed and beautiful smiles! We'll be back!
24/02/2024: Family restaurant with warm welcome. You will find a simple place that reflects the trattorias of the past... Excellent dry Piedmontese mixed fried food with more than abundant and well-assorted sweet and savory dishes. Wine proposal consistent with the territory. Trained and helpful staff..!!!!

7,5
324
Recensioni

Societa Cooperativa Agricola Rivalba


Sciolze
02/04/2024: Too bad I couldn't give fewer stars.
21/03/2024: I review the workers' menu from Monday to Friday. I'll start by saying that the price is incredibly competitive, and for the quality/price ratio I give it a 4, even if looking only at the food I would give it a 3. Cooked salami, raw salami, robiolina, vegetable puree, risotto with morel vegetables and sauce, spaghetti with meat sauce, sausage, chicken, pork steak, baked potatoes, spinach, coffee, water, wine €12.50!!! At this price you cannot expect gourmet cuisine. What suffers the most is the pasta/rice: the course is served directly from large, suggestive pots, which do not guarantee eating al dente, on the contrary. Overall, however, the food is good and on weekends the quality goes up (and so does the price). There is a nice courtyard with tables in the shade (in this period it is still a little cool but you can see the hills and the spring blossoms).



Nessuna

Il Bricco


Sciolze

1

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