La Fenice In L'aquila

Easter day in L'Aquila. And to avoid any unpleasant surprises, we asked a local friend for advice: “Can you tell us a wine shop where we can get a platter and drink a good glass of wine? And no other answer would have been better. Not only did we drink well with a minimal mark-up, but the first tagliatelle for two was so good and varied that we asked for a second one. And it wasn't the same, but a new journey through Europe starting from Abruzzo, passing through Croatia, Spain, Portugal, France, Northern England, both for cured meats and cheeses, an experience absolutely worth having at a very fair price, as shown on the receipt. The wine was a pecorino, Giulia di Cataldi Madonna. Do the math, consider the quality of the proposal and you will understand why it is not to be missed.

It's the fifth time I've gone and every time a fantastic experience, even for my guests. Never give up. Carry on like this 🤩

Pleasant experience: excellent welcome, wide range of choice of first and second courses among very high quality products. Delicious homemade desserts. The environment is also particular, well-kept and full of vintage elements and details that define and personalize the environment. The host was very kind and super helpful. If you happen to pass through L'Aquila, stop and have lunch here!

Excellent choice of wines, the best in town sold at a fair price. The dishes are cooked with the highest quality ingredients

Well-stocked wine shop, including fine bottles. Pleasant to spend an evening there

12/23. I come by for a gift and, in the end, I give myself the gift. Private environment, little light and boxes full of bottles everywhere, which forces you to be very careful so as not to drop anything and cause damage. The part dedicated to vintage radios is very nice. Try the environment dedicated to aperitifs or dinners. The owner could be decidedly friendlier, but the service was impeccable anyway.

Crazy assortment of Top labels, Extraterrestrial cured meats! Top professionalism

Gran bel posto per un apericena