Osteria San Francesco In Matera

17/02/2024: Beautiful place . It was the first place where I ate everything…. We took the appetizers: they were fabulous... everything fresh and typical of the place... tasty products and crazy combinations Then we took the paccheri with stracciatella, pistachio cream and bacon and we were left speechless... delicious... for pistachio lovers, this dish is out of this world If you take appetizers, I advise you to only take the first or second course because the appetizers are very abundant Then we had the rocher cake which was a pleasure and to end on a high note we had the coffee and their mandarin digestive which was delicious. Too bad we were with the motorbike because it was too good to just have a drink 🤣 we can't wait to come back again. The staff was very kind to us and very helpful

06/01/2024: A place with a family atmosphere where you can enjoy traditional and revisited dishes always prepared with careful ingredients (we had the opportunity to eat mandarins with the flavor of times gone by). Lorenzo, owner and chef, knows how to advise you but also explain origin and pairing. I enjoyed an old-time dish such as turnips/eggs/sausage, wonderful desserts such as pistachio tiramisu, a first course with typical pasta (I don't remember the name, in Puglia we call them capunti) with porcini mushrooms, sausage and crusco pepper. I will be back and I recommend you pay us a visit.