I migliori ristoranti di cucina altre cucine d'europa in Venezia

02/04/2024: The staff was very rude, except for one waitress. The food was floating in oil. And when we paid, the boss asked if everything was okay. When we told her what was wrong, she just turned around and made drinks and ignored us. So we definitely can NOT recommend this restaurant.

31/03/2024: Always kind and the food plentiful and good

11/05/2024: Excellent restaurant mainly serving fish and some meat dishes in the historic center of Noale. I know you can find parking nearby by looking carefully, because the square in front is full of little bars and the parking spaces are languishing. The rear garden is a real gem to try at all costs. Excellent wine list and good choice of dishes. All of excellent quality but without excelling. Modest quantities of food on the plate, but well presented. Bread not great. Modest desserts (apart from the sorbets). Dogs feel they cannot enter. A few steps down for entrance. Price €60 each with a large bottle of wine, I would say almost cheap. Ideal place for couples and families looking for good fish in an impactful location.

11/05/2024: Just enough food, overpriced. We had had lunch a few times in the past, and we were happy to return, I really think it will be the last.

19/03/2024: Ce restaurant a un très bon service. Mais le repas était moyen avec des spaghettis trop salés et un saumon trop cuit.

03/02/2024: Locale molto accogliente e rilassante... Ottima cucina e personale gentile... consigliatissimi gnocchi di zucca al tartufo

06/04/2024: Fried food is delicious Rich stewed rice Friendly service staff It’s just that the price is on the high side

05/04/2024: Wonderful food in Burano. 2024/3/30.

31/12/2023: Nous avons poussé la porte de ce restaurant par hasard, dans une ruelle très passante. La crainte du piège à touriste s’est vite estompée par la présence de nombreux locaux ( gondoliers notamment). Les assiettes étaient goûteuses, bien garnies. Carte des vins un peu chère mais de qualité. Une bonne adresse donc à retenir !

21/12/2023: After walking past this beautiful little restaurant several times, and saying every time how nice it looked, we decided to give it a go on our last night. We are so pleased we did! Excellent service, especially from the waitress who told us the story about putting love into the desert ♥️ Food is reasonably priced and excellent in quality. We would definitely come back here!

02/04/2024: We really enjoyed the food, service and family casual atmosphere. We appreciated everything so much, that we returned a number of evenings to have dinner, while we were visiting the area. *This restaurant is able & willing to accommodate food sensitivities.

01/04/2024: Very good pizza and loaded with ingredients. Special Nutella tiramisu Normal prices. Advised

05/04/2024: I must say that the restaurant is not bad at all, very comfortable and elegant, it makes you feel good. I remember when I entered that I took a very powerful drink and many of the diners who were seated turned around looking at me in a very bizarre way after I sat down. The waiter came to cuddle us with his sweet words il and my partner fracco we had the excellent Venetian liver it's very tasty, I will have to come back because it made me feel at home 👨🏿‍❤️‍💋‍👨🏿

25/03/2024: Very good and professional. The terrace on the canal is fantastic.

11/05/2024: Overpriced, small portions, 160 euro Chateau Briand was like eating shoe leather. (They did Comp. Coffee & desert, thanks to the chef). The 1 waiter we had was nice. Presentation of food was very nice. Hostesses were "ok" nothing like the kinder Gio restaurant workers. 1 guy (waiter? Mustache) seated & gave the menu to an asian/Hawaiian looking couple & he was clearly very rude to them, they left before being served. May 8, 2024, 2-3 p.m. mid-terrace area. Waiter bent over backwards catering to 1 other single male receiving complimentary drink from some large glass container using large dropper thing to retrieve alcohol from glass container into his glass & another couple with 2 kids that he clearly "knew" both the family & the single male were seated near the rail with the best views unlike us 2 white tourists & the Hawaiian couple....BUT our seating was ok. I understand rich patrons, friends/family etc deserve some preference. One visit to Danieli in 3 trips to Italy over 42 years was "enough". Nice view but try Gio's hospitality AND view. Terrace View was great (tables near terrace edge were, apparently for "special" people). If on your list visiting make reservations & I recommend paying the 12 euro cover, having coffee/dessert enjoy the View & check it off your list but you will be better served booking dinner @ Gio's in my opinion.

11/05/2024: Exceptional view. Poor service. Quality of dishes meh. Bistro attracts tourists at 150-200€/head. Average dishes without originality with poor cooking. No one asks me what I want even though I’ve been sitting at the table for 10 minutes. I insist, someone comes to see me. I finally get a drink for an aperitif. When the glass is finished, no one asks me if I want another one. Nothing to accompany the aperitif and snack. I drink mineral water by myself. I feel like I don't exist. I am not presented with the wine list when choosing the menu, so I ask for glasses throughout the meal, but I would have actually liked a bottle. Average wines by the glass, not worth the price. With each request, with each dish, a different waiter who mixes up the order and has no idea what we have had so far. In short, confusion and mediocrity of inconsistent service, we feel anonymous. Passable entry if not original. We are a little forgotten for the main course. After insisting after 20', return to the kitchen, overcooked veal. Almost no vegetables. Tasteless truffle. Chic without flavors. Old, shabby toilets. It smells like a palace that doesn't invest and lives on its laurels for Americans and Asians who aren't too careful. The view makes you (a little) forget the rest.

10/05/2024: Cold service, but correct, the tasting menu was underground. There were four of us and we agreed that we had never eaten so badly. Very disappointing, especially since the reviews online were very high. The pictures on the website usually correspond to the actual conditions. Unfortunately not here. First course: fried zuchini flowers. A lot of dough, you could only imagine the flower, but the taste was practically non-existent. With tartar sauce. The second course: mashed potato foam on meatballs. The combination is actually interesting, but here too the taste is very neutral. More like home cooking for older women. The third course: raw vegetables, finely sliced, completely unseasoned. Arranged in a heap. As a replacement we got 2 cooked very small artichokes with shaved parmesan. Also without spices. Our friend got spagetti carbonara of similar quality and the risotto equally. So overall, not very seasoned, no creativity in the performance, basically I don't have the words to describe what we found there. So all in all very disappointing. We have been in Venice for a week and have eaten excellently in similarly well-rated restaurants. What was positive was that the waiter offered us to cancel the menu and that was the only appropriate course of action on our part. However, the wines were excellent and can really be recommended.

05/05/2024: Overrated and not transparent The amount of the bill really surprised us after the average meal. In addition, we were charged 10% maggiorazione and copeto totaling 20.20 euros.

30/03/2024: Great food Delicious parmigiana tripe

17/11/2023: Da Roberta e Giorgio oltre che d'estate oggi in novembre è sempre un piacere sedersi a tavola e gustare dei piatti buonissimiiiiii

06/05/2024: We were in Caorle for our child's birthday, and to see the Frecce tricore. We went to this pizzeria for both lunch and dinner. We want to thank the staff because we had a wonderful time, ate very well and they made our 5 year old's birthday UNFORGETTABLE. A thousand thanks.

01/05/2024: Very nice atmosphere, professional staff and excellent cuisine.

05/01/2024: First of all - the food was really good. Service was ok, but the food didn't come at the same time. Two dishes were forgotten, but they were brought relatively quickly. Now for something that pisses me off a bit. We had two dogs with us. A small 4kg dog and a 25kg dog. We got a table in the restaurant because everything outside was occupied. The little one was in a bag and the big one lay on the floor next to me the entire time I was there, on a leash and sleeping soundly. There was also a small white dog running around the restaurant, off a leash, which could be found under every table. Even among ours. When the waitress came to cash, she told us that in the future, out of respect for the other guests, large dogs would no longer be allowed in the restaurant. What? Why don't I say this right away but when I leave the restaurant? Well, seven people bring in a little revenue. Well, first and last visit.

03/01/2024: Always happy for years. Nice staff and great food.

10/03/2024: Pleasant environment for quick business lunches at reasonable prices to try

09/03/2024: Typical family-run trattoria, let's remember that Italy is famous all over the world for our typical regional food, now if you want to live an experience of this type you have to come here. You know the rest…

05/12/2023: Dear guests, unfortunately I cannot recommend this restaurant. Unfortunately the sea platter wasn't good and the platter mainly consisted of unfinished noodles. The service was nice, but the ambience was not good. There were far too many people in a small space and it was extremely stuffy. Unfortunately not recommended.

04/10/2023: This restaurant is really great. Good food, always friendly staff

16/03/2024: Definire questo posto un "ristorante" è un peccato mortale se pensiamo alla cultura culinaria del nostro Paese. Bettola gestita da stranieri, all' apparenza gentili ma invadenti che non hanno fatto altro che mettere fretta ad una tavolata di 10 persone per tutta la cena. Sono venuta in questo posto per un viaggio di piacere insieme alla mia famiglia e non solo la sensazione avuta appena entrata è stata quella di un ambiente sporco ma il cibo non era assolutamente all'altezza delle recensioni che ho letto quando ho scelto questo posto per mangiare. Devo dedurre che non tutti sono abituati al buon cibo. Cena a base di pesce, con "frittura" di calamari arrivata dopo un'ora e mezza, dura, olio usato chissà quante volte e molto probabilmente non erano nemmeno calamari ma totani. Porzioni piccole e pizze surgelate fatte passare come bruschette. Cacciati via dopo un conto non consono alla qualità del cibo proposto. Il mio consiglio è di starne alla larga.

10/03/2024: 5 Min. a piedi dalla stazione. Piatti semplici ma di ottima qualità, molto ben digeribili. Proprietario simpatico e gentile, ci ha offerto 2 limoncelli e regalato una piccola bottiglia di vino. Ottimo rapporto qualità prezzo. Da non perdere.