I migliori ristoranti di cucina italiananella città Urbino della Pesaro e urbino

30/04/2024: The best dinner in Urbino! Elegant restaurant offering delicious typical dishes! Both the first and second courses were excellent, and the dessert was also very good! Advised

28/04/2024: Good, nice internal courtyard, possibility of gluten-free dishes.

23/03/2024: Panini speciali, buonissimi, succulenti. Consegne a domicilio in perfetto orario, e locale molto carino. Consiglio vivamente. Esperienza al top

15/03/2024: It's a shame not to have it next to the house! But as soon as we're passing through we'll be back! Hamburgers, piadina, watercress, a few things but at the top! The "classic" menu flanked by an ever-evolving one! We ate the burgers! Quality ingredients.... and you can feel it! Keep it up!!!

05/04/2024: Everything perfect, except the absurd bill…

20/02/2024: The restaurant is in the center of Urbino and is a little gem. It develops on the lower floor with a cellar and on the first floor with a room with 5 tables. It remains very private and intimate, perfect for a couple's evening. The menu is quite limited, there are few offers. There will be about ten dishes in total; I got a cold cuts platter and a cheese platter with my girlfriend. The second course is veal with tuna sauce and guinea fowl. All very good, nothing to say. Perhaps the tuna sauce was too delicate, perhaps it needed a little kick. The service is young and therefore encounters some flaws of inexperience. Excellent wine list, so many options. Prices are slightly higher than average.

04/04/2024: Bad food. Pasta was unsalted, ragu was from a can, they charged for tap water as bottle water and the porcini were Chinese mushrooms.

31/03/2024: Staff prepared excellent food and nice place. I will definitely be back

05/04/2024: Very good food! The guys are very helpful and kind

29/03/2024: Years pass, but the food and friendliness always remain the same, of a very high level!!

09/03/2024: Everything ok at the cafe consortium.

11/02/2024: Good sweet pieces. Very kind staff. Excellent for breakfasts

29/08/2023: Nice "old school" Italian cafe at the entrance to the city

18/07/2023: Personale giovane e gentilissimo. Spritz buonissimo e crescia pure. Vista meravigliosa. Consigliatissimo

24/03/2024: Personale attento ed accogliente, servizio super efficiente, ottima qualita' dei piatti e delle materie prime. Da provare.

02/01/2024: Ho trascorso l’ultimo dell’anno presso questo ristorante, ho trovato la cucina deliziosa e il personale simpatico e gentile. La modalità di cottura dei cibi è decisamente naturale e la ritengo perfetta per garantire i sapori. Da consigliare!

14/03/2024: Non lascio mai recensioni ma questo posto mi ha veramente stupito! Oltre agli ottimi prezzi, il proprietario è stato gentilissimo e accogliente nonostante l’alto affollamento del locale. Assolutamente da provare se cercate un pasto veloce e buono!

18/01/2024: Buone cresce con molti ripieni. Locale sempre molto affollato in pieno centro Buono il rapporto qualità/prezzo

02/03/2024: Abbiamo preso delle pinse da asporto! Si percepisce la qualità di ogni singolo ingrediente e tutti i sapori sono ben equilibrati

25/02/2024: Excellent pinsa, difficult to find so good even in Rome

01/04/2024: Excellent typical restaurant! We had a wonderful time, excellent quality food, unique flavors and a welcome that makes you feel at home! I will recommend it to anyone passing through Urbino and I can't wait to go back!

18/03/2024: Ci siamo fermati qui a pranzare, cameriera molto scorbutica e maleducata, primi senza gusto, abbastanza buoni i taglieri, noi non ci torneremo di sicuro !!!

28/02/2024: Good food but the owners open and close the place at random times and do not follow the times written on the website. In the morning they open after 10am, from 2pm to around 4pm they are not there and even in the evening they open and close a bit randomly. We tried to order takeaway but they hung up on us several times. Essentially if you're lucky and find it open you get the food which is good, but the service isn't exactly the best.

05/02/2024: Posticino abbastanza pulito abbiamo ordinato 2 crocchette di patate pizzetta e altro compreso dolce tutto buonissimo e prezzo economico consiglio di andarci

11/02/2024: I will definitely return, I appreciated and enjoyed a vegetarian aperitif and a good cocktail in a rustic, serene and welcoming environment. Bonus: the foosball table!!

27/12/2023: Let me start by saying that this is the first review I have left in my life And I also state that I am a chef, and that never before, working in the restaurant business too, have I allowed myself to leave negative reviews or simply leave the owners or waiters of the clubs/restaurants I frequented saying that there was something wrong on my plate or that something different from what I ordered arrived, because I know what it means to work in this world, I know how difficult it is and that despite the effort you put into doing things, not everything always turns out as you would like. But what happened to me today unfortunately I just can't accept. VERY BAD EXPERIENCE, nice place, kind and helpful waitresses but VERY BAD SERVICE. First of all, clearly this is a place for the sole purpose of grinding as much as possible, in fact it was a get-together of people who, for goodness sake, are there but must be done with respect for the customer, which did not happen in this case, in order not to miss a table THEY HAD ALL THE CUSTOMERS WHO WERE IN THAT TIME Slot. They took a group of 30 people from us, piled on top of each other (STUFF LIKE THIS IS NOT LIKE WHEN YOU MAKE TABLES IN A DISCO) we had to crawl around and get no section of the table to at least guarantee that each guest could stay seated even at cost of staying at 2 different tables (reservation made well in advance) As for the food, it's truly a disaster, I'm not talking about the quality of the products because obviously I don't want oysters and champagne and I'm not even talking about the small quantity, nor that I'm served BUY GNOCCHI, RAW PULLED WITH OREGANO, or POTATOES WITH SAUSAGE THAT EVEN I AM A CHEF I COULDN'T FIND OUT WHETHER THESE POTATOES WERE FRIED, BAKED OR BOILED AND THEN SAUTEED IN A PAN. A REPUTANT THING. not to mention the cold cuts platter which I really don't even focus on the quality of the ham, but at the very least TAKE OFF THE RIND BEFORE CUTTING IT and cut it carefully because all you really need to do is adjust the slicer and it does everything. THE SLICES WERE SO THICK THAT THEY CANNOT BE THEY CHEWED. I wasn't at all interested in how the food arrived at the tables because I understand that there was confusion, but I was annoyed that EVEN IF WE HAD AGREED ON A FIGURE, WHEN PAYING THE BILL YOU CHANGED THE CARDS ON THE TABLE. I'm not being a rabbi or a cheapskate because with €200 more to pay I won't become poor nor will you become rich but it's a question of respect towards the customer that whenever there is an increase in courses and therefore also in costs, the customer. It's a fairness that is needed, that you didn't have. I'm not arguing about the prices you have but it just bothers me and not a little that DESPITE WE HAD AGREED BEFORE ON A PRICE, THAT PRICE HAD A VARIATION AT THE TIME OF THE ACCOUNT. In short, BAD FOOD AND EQUALLY BAD TREATMENT TOWARDS CUSTOMERS I repeat, I am a chef, I don't have my own place and I'm half your age but I'LL TELL YOU IF YOU WANT HOW TO WORK, BECAUSE YOU ARE ABSOLUTELY NOT ABLE TO DO IT