I migliori ristoranti di cucina pescenella città Iglesias della Carbonia-iglesias

21/03/2024: Delicious vegetarian dishes, excellent service from friendly waiters who listened to our requests regarding food intolerances. Highly recommended!

06/03/2024: As always I found a comfortable environment, friendly staff and excellent dishes, absolutely recommended.

19/01/2024: Be careful to clean the furniture well and especially behind it combined with a little more order. For the rest, good food and clean service, prepared waiter.

11/01/2024: We're not quite there, 8 of us enter and decide to all eat spaghetti with sea urchins, usually ALMOST ALL restaurants abandon the à la carte menu and therefore instead of bringing plates with the serving, they bring trays adopting a convenient solution here... Useless say that it didn't happen that way, but we can easily overlook this point, because I can understand that not everything works in the same way everywhere. The waiter offers some "starters" we accept and after a short time all the restaurant's starters arrive, even the oysters!! 😂😂 (it was the most expensive spaghetti lunch in the world). Let's overlook this too, you have to be magnanimous 😂 let's talk about quality and service, the starters were served almost immediately but the quality was absolutely not in keeping with the price, the fish served tasted of nothing and neither did the sauces, out of 8 starters 2 were saved which were good, ditto for the spaghetti, 26 euros for a few spaghetti with sea urchins (really mediocre) which took a really, really, really long time to arrive, we were the only ones in the whole restaurant. I think the place works well with pizza judging from the reviews and photos, it would be better abandoning the kitchen if the results are these, truly a theft and a disappointment, I don't think I've ever left a restaurant in Sardinia so disappointed.

31/03/2024: Beautiful "inn" in the center of Iglesias, excellent dishes from both sea and land. Professional and friendly staff. Excellent value for money.

01/02/2024: By profession I am an international Chef. I have eaten at fine restaurants around the world and this restaurant in my opinion is world class. Personally, having dined at the restaurant several times (as we have since 2017 lived in nearby Sant’Antioco in retirement, have never had any issues whilst dining at the restaurant. Our food today (2nd April 2022) with 4 friends dining together, was fantastic. Really authentic, freshly prepared Sardinian dishes.