I migliori ristorantinella città Rovigo della Rovigo

31/03/2024: Very nice and modern place. I'm here at Easter lunch, almost at the end and I must say that very few times have I eaten so well and so much. Very very friendly and helpful staff, all the food EXCELLENT AND EXQUISITE, everything. Really TOP... Very good at organization and cooking. A 10 and praise indeed! The wines are also excellent. I'm not taking many photos because I'm enjoying my lunch. Happy Easter 🤗 Lina

04/02/2024: Very good value for money. Very kind staff.

30/03/2024: Very good, friendly and helpful staff, the place is elegant and well done, calm and private atmosphere, the best sushi of all the ones in the area!

17/03/2024: Our favorite sushi, we have gone there many times and it never disappoints, recently closed for renovation, let's hope it opens soon! Very friendly staff and very good food, really elegant place. In theory they should reopen in 4 months from January.

19/02/2024: Delicious pizza, extremely courteous, friendly and professional staff. Two tables are available to enjoy the flavor of freshly baked pizza.

27/12/2023: First time and immediately found it well from the welcome in the shop to the home delivery service. Highly recommended!

02/04/2024: Excellent pizzeria located in the center of Rovigo. Very good and appetizing pizza, rich in ingredients and with a very soft dough. Very quick and kind service in satisfying every type of request, and prompt in reporting various changes in the pizzas. Very pleasant place divided into various rooms, which focuses a lot on intimacy. To be enjoyed where it is located, when taking a tour of the town centre. Advised!

15/03/2024: Pozza good, still a historic pizzeria..... in Rovigo.

20/10/2023: Great bar 👍 great beers and food

19/10/2023: The staff is fast, but above all very kind and with a high level of attention to customers. The snacks they prepare are delicious.

06/12/2023: Good food and even better music

16/08/2023: They make delicious and very light pizzas

26/02/2024: The mother of all recipes is simplicity. If you are looking for a place where you can eat well, especially at lunch (because it was at lunch that I met them), look at how full the car park is... This is Umberto (Berto to his friends), one of the owner brothers, 40 years old cook, now retired, and is the first to welcome you in the square, taking away the trouble of looking for a place for the car. Then you enter and find an almost familiar, easy-going environment, like entering the homes of ordinary people. Nothing refined or sophisticated. Indeed, everything is functional and essential. Because you come here to eat, not to show off, with ultra-starred cuisine, artistic dishes for palates so refined that you no longer even understand what's on your plate and can boast of where you've been afterwards. No, here we eat as we speak and we speak as we eat. Simple recipes, the same as always. Because ordinary people stop to eat here, the authentic ones, the ones who work. Those people who, since they spit their soul out at work, at least at the table need the comfort of true and genuine flavours. And all this is not missing here, on the contrary... In fact, whoever stops here, then on the way out has the decency to also say thank you, a custom that is no longer very common nowadays.

14/02/2024: Stinco ottimo, porzioni eccellenti, pancia piena e soddisfatta

13/03/2024: Friendly, honest prices and very good pizzas.