I migliori ristoranti di cucina altre cucine in Sardegna

06/04/2024: This cafe is clearly very passionate about everything they do, amazing place for breakfast! Highly recommend the scrambled eggs and the cappuccino is the best I’ve had.

06/04/2024: The place is amazing! The staff was extremely friendly and Andrea, one of the employees, handed me his recommendations on what to see, do and eat/drink in Cagliari - so I would recommend going here on your first day, to receive some high quality suggestions from a local. As for the food, I tried a K-tost and added bacon and it was truly wonderful. I highly recommend this place, both for the quality of the products and the atmosphere!

11/05/2024: What is modestly called panino, i.e. rolls, are enormous and extremely tasty hamburgers. The printed menu is Italian, but you can get it in several languages ​​via a QR code. You sit comfortably on a staircase. Prices really cheap for the size of the portions

29/03/2024: Good ingredients and workmanship, delicious burgers and very clean toilet. I would recommend unconditionally. Well-kept online menu if you don't speak Italian, where allergens and additives are also properly documented.

04/04/2024: I visited here during my trip to alghero and enjoyed it so much I returned the following night. Domenico is great at what he does and provides an amazing and tailored experience to every customer that enters the place. The food is incredible, as is the wine of course, and I had the best negroni I have ever drank in món! I really cant recommend this place enough. The ambiance is great, very cool bar, casual and comfortable, with top quality service. Thank you for the great experience!!

03/04/2024: Best bar in Alghero, in my experience. Service was top notch and Dominico Is a master of his trade, you know you’re in safe hands with him, he very clearly cares about the customer’s experience. Can’t recommend the place enough.

14/03/2024: I go there often, fabulous desserts. The waiters are professional and kind.

03/03/2024: Always courtesy and good pastries

18/03/2024: What a shame I met him on the last day in Sardinia. It is a place for authentic food and drink on the island. Super friendly and recommended price

16/03/2024: Consumed on the fly.... OPTIMAL: Appetizers, Spaghetti with clams; Catalan cream. Compliments !!!!

12/05/2024: Delicious appetizer, very fragrant fregola with exceptional basil and tomato, spectacular fried prawns and sea bream. Sincere congratulations. Kindness of the owner and waiters at the top.

09/05/2024: Winning and convincing format Fresh fish, whatever arrives. Family place Local and quality proposals. Gigi knew how to choose. Advised.

02/04/2024: No food service. Good drinks but pricy.

13/03/2024: Fabulous place, very varied and different menu from the usual. Different choices also for vegetarians, the vegan burger based on chickpeas and potatoes is delicious

17/04/2024: Great coffee, great food, great atmosphere, and amazing service. We had breakfast and lunch here every day of our stay. The waiters were extremely welcoming, warm, and sweet - even when we ordered cappuccino after lunch, which is a disgrace for the coffee culture here! Ever morning they would greet us with a smile and wave at us through the window as soon as they saw us arrive. They even celebrated my disastrous Italian with me. 100% recommend! Grazie!

17/04/2024: Very nice place, lots of local and affordable

24/03/2024: Really, really great bar. Super friendly staff, brilliant cocktails, good beers, and the perfect location in Cagliari. Proper pub atmosphere, I'm Irish and I love a place where you get talking to different people; even though I don't speak Italian every time I've been in here I end up talking to locals and getting great tips and recommendations.

21/03/2024: Cheerful, lively place, friendly staff, lunch menu with quick meals always balanced and with attention to vegan and vegetarian options, affordable prices, ideal for an outdoor lunch break or for a moment of relaxation

28/03/2024: The beer is really excellent and above all at a really low cost!!! Super Sergio the owner, friendly and helpful

21/01/2024: Fantastic place, very nice staff in a town that surprises with its particularities. Both the food and the beers are unique. Really recommended!

06/04/2024: Great restaurant, best steak I've ever eaten. Tuna sensational. The food is worth its price. Very good, friendly service...absolute recommendation, great atmosphere.

05/04/2024: Finally an excellent restaurant... well done

27/04/2024: We were served by Gabriele. Both he and Massimo are competent, welcoming and highly trained. The dishes are very tasty and offer a vast lactose-free alternative. Highly recommended

26/04/2024: Food was superb, staff most helpful in explaining the intricacies of each dish. I would rate it as the best food I had during this week-long visit to Sardinia.

29/04/2024: We were there two evenings in a row, always to end the evening Service is super nice and attentive, really high praise Changing draft beer and very drinkable It's definitely worth a visit! One of the few shops that doesn't automatically charge a service fee, here you really deserve the tip. Would definitely come again!

20/04/2024: Very good local beers. Music that sets the mood perfectly. Home nikel. We recommend.

06/04/2024: What a wonderful restaurant! Starting with the service, the greeting from the kitchen, right through to the absolutely tasty main courses. A dream!

23/03/2024: A restaurant where you can eat very well, with an enchanting atmosphere and a necessary concept (all eco-sustainable). Highly recommended for everyone, vegans and non-vegans.

02/11/2023: Fantastic typical Sardinian cuisine. I was here in October with my husband, a beautiful family run restaurant. Right from the start the owner was very kind, she listed the menu and recommended some dishes. We had an appetizer of pecorino and figs, really delicious. I had a first course of fish ravioli, homemade pasta while my husband took a cut, all truly excellent. You can see that the owners care a lot about always having fresh and quality products, in fact, in addition to the really good dishes, they also have an excellent cannonau. I recommend taking the seadas, a typical Sardinian dessert, and the myrtle grappa. Truly fantastic experience, I will definitely return on my next trip to Sardinia

26/09/2023: Unfortunately, due to the time of year, we were the only guests. And here it is confirmed again to get out of the mainstream and into the village Culinary highlights here included pickled onions with cheese and then homemade ravioli with ricotta. As a main course, beef steak where you learn to appreciate the meat and the animal and only eat it if it is valuable. And for dessert, a mouse to kneel down on Go there and take the time to learn and enjoy eating again in Flussio at Da Christian I no longer need a star restaurant, just natural cuisine You will not regret it