I migliori ristoranti di cucina italiananella città Positano della Salerno

17/10/2023: This was my favourite restaurant whilst visiting Positano. We were staying in Nocelle and wanted to eat locally. This was about a 5 minute walk, friendly staff who speak great English, beautiful menu with local food! I had the Gnocchi and it was my favourite dish of the whole holiday!

10/09/2023: Great place. Hard to reach like most other interesting places in the region. The dining room has a breathtaking view of the Positano and Praiano bay. Place immaculately clean. Service friendly and competent. Wine list rich and articulated. Food: the "menu" is - as it should be - not huge but full of personality with many interesting recipes adapted to the local ingredients. We had a simple "tagliata with rucola and parmesan cheese", "Ciurilli" (impossible to explain: flowers of zucchine, fried with ricotta chees" and delizia al limone as a pastry. Taurasi dei Feudi di San Gregorio as Wine and ga great "grappa barricata at the end". This place i definitely a must go. I was forgetting: the tagliata was among the best pieces of beef I ever had in my life: juicy, tender, properly coocked.

09/09/2023: Tra i vicoli di Positano, trovare gentilezza ,disponibilità... anche solo per un panino non penso sia facile... invece qui è tutto diverso! Panini (e che panini) ottimi,freschi,fatti al momento... Davvero una bella scoperta!

18/10/2023: We took a cooking class and it was the highlight of our stay in Positano! Chef Seraphina, was terrific - a great mix of knowledge and humor - not at all stuffy or uppity. She is in her element! There were thirteen in our class, but plenty of space. We made tiramisu, meatballs and sauce, gnocchi, and potato croquettes, which we all got to eat at the end on their great deck with a beautiful view. The class includes a glass of Prosecco, an apron, paper chef's hat, tote bag, and a recipe booklet (so you don't have to make notes). You can buy more Prosecco while you're cooking, for $15/bottle! Our group was mostly American (5 from Hawaii, 2 from Indiana, 1 California, 2 Maine, 1 Peru, and 2 Aussies) and over the 2.5 hours you're prepping you all get to know each other. Then you all eat late lunch/early dinner together with your new friends! One woman didn't like, or was allergic to coffee or chocolate, so they accommodated and let her make lemon tiramisu. All in all, a great experience! On a side note, we also shopped here several times as it was very near our Airbnb. We bought wine for $12/per bottle that we had paid $28 for the same bottle at the Tabacchi, just up the street. Highly recommend!!!

05/10/2023: This is a once in a lifetime experience! Mama Sarifina, Isabella and her family are the essence of Italy ! Bellissimo ! Have the private experience much more personal! The combination of fun, cooking and family is truly special !

18/09/2023: Amazing location with wonderful staff!! Our lunch was fantastic. The restaurant was clean and stylish. We would definitely return!

19/08/2023: Lunch was decent. Food ok. Excellent service at lunch. The beach chairs were a complete waste of money. Paid for first row. Not once asked if there was anything we needed. Did not have any towels gif the first few hours. Was really surprised it was that bad.

18/09/2023: We came for dinner at Aldo's just before sunset. The setting is very nice, and service was great. I really enjoyed the champagne cocktails, and the wine list. I had some oysters which were delicious. The mignonettes were OK, but I've had better. Then we had the sashimi platter. Oh so fresh. We should have ordered another platter. It was delicious. Then I had a cheese platter, which was too big and just OK. My daughter had some pasta that she really liked. At la Sponda below, we could hear a musician and I think that gave a lot of the ambiance for Aldo's as well. It was a very nice meal.

11/09/2023: Aldos bar is located at LaSponda and requires a separate reservation for a very small table in a very small bar. They serve drinks, small bites, lobster and other sea life. Service is tuxedo jackets And spot on. Dress to impress and do your best to try and walk in if you are lacking a reservation. Have fun

12/09/2023: This Lemon Granita saved my life and my marriage. After a two hour hike under the hot sun (would not recommend hiking the Path of the Gods in the summer), I was in a mood and feeling quite a bit of animosity towards my husband for dragging me on this hike (despite the beautiful views). It wasn't until I tasted the cold, refreshing, sweet and tangy, lemon granita that I stopped feeling homicidal. If you are hiking the Path of Gods, this is your lifeline. I applaud the owner of the Lemon Point for their business acumen; they know exactly how to make money from American hikers who don't heed the warning from locals to not hike this trail in the dead of summer. Bravo!

16/08/2023: Dopo una lunga scarpinata, il sentiero degli dei, ci troviamo a nocelle dove si trova il Lemon point che ci ha subito offerto un bicchiere di acqua fresca ben accetta, il ragazzo si è improvvisato conoscitore della nostra provenienza, sbagliando clamorosamente, ma si è rifatto preparandoci una granita al limone con succo di arancia.... Fenomenale! Si è poi superato riempiendo i nostri bicchieri con altra granita, senza volere nulla... Ottimo il caffè al limone... Bravo, bravo, bravo! E simpaticissimo!