I migliori ristoranti di cucina italiana in Friuli venezia giulia

04/01/2024: When I ride the cycle path, I stop here every now and then to have a drink or lunch. The food is good and the staff friendly and welcoming. It seems like a great idea to have transformed the old station into a bar restaurant. You will find a place on the grass and long chairs to relax and, if you want to read, there is also a library.

12/10/2023: Enviable position along the cycle route, kind, smiling and helpful staff despite the massive presence of a school group and a group of Austrian cycle tourists and.....stratospheric sandwich with smoked salami! Absolutely to return.

06/04/2024: Family-run restaurant with excellent typical cuisine made with local products.

01/04/2024: Review for celiacs (no gluten) I recently discovered this restaurant and I was very enthusiastic about it. You can try Frico in 29 different ways, obviously including the classic one. The one with bacon is very good and I recommend it. Also available as a gluten-free second course and a first course: rice crepes. Buckwheat maltagliati, on the other hand, contain gluten and therefore cannot be ordered. Very friendly staff and knowledgeable about gluten-free. While chatting I discovered that they have a relative with celiac disease.

31/03/2024: A spectacular Easter lunch 💪super dishes, excellent service and homely courtesy. Highly recommended 🤩

24/03/2024: Warm and welcoming place, very kind staff, excellent food! If I were passing through again, I would certainly come back!😊😊

02/04/2024: Really good aesthetic impact, central in a pedestrian area. Of the 6 dishes we ate, none satisfied our tastes. Bad luck or inadequacy? I don't know, the fact is that the scallop wasn't seen nor the sea cicada... maybe they were blended but do you know? We were hoping for sweets but they lacked balance. If you present me a dish in such an elaborate way I expect particular and successful combinations but (again in our opinion) this was not the case.

21/03/2024: Came by chance to this place in a secluded historic corner of Trieste, very elegant and refined interior environment. Service prepared in impeccable service, dishes to taste with food cooked with great professionalism , you can see that this place by looking at the service and the placing of the dishes on the table with great elegance. Very varied starters with excellent combinations from mackerel to sea bass fillet or cod. I ate a second course of very fresh octopus cooked on the grill combined with porcini mushrooms with a pumpkin base. I must compliment it, it was excellent, perfectly cooked, being a modest taster traveling around Italy. I must say excellent wine cellar, both domestic and foreign from the best wineries or brands. Price for what we ate and drank was fair Highly recommended

12/05/2024: Restaurant in an ancient building now with modernized interiors Tried it for both lunch and dinner Excellent raw material in carefully prepared dishes served with professionalism and elegance Rich wine list with excellent sommelier

09/05/2024: Very nice restaurant with very nice, helpful and kind staff. We would be happy to visit Vitello d’Oro soon again

05/04/2024: I would say that the pork deserved to be enjoyed with the pear and walnut appetizer

05/04/2024: Everything excellent. I recommend 🥂

26/03/2024: I'm just walk around and drink coffee at the terrace near helicopter parking spot, but I was impressed the view and the place. Must see! Absolutely!

11/03/2024: My review concerns only the wellness area. The location is undoubtedly wonderful with a view of the hill. The wellness area is sufficiently spacious, but there is no second sauna with a higher temperature than the existing one (80 degrees, honestly not enough) and even the Turkish bath is not "steamy" enough. The beverage corner, on the other hand, is very sad: -there is only a thermos of tea, so there is no possibility of choice (I would add at least a couple of herbal or fruit herbal teas) -only present biscuits found in village bars when they serve you cappuccino (you could add some dried fruit or artisanal biscuits) -paper cups in a wellness area cannot be seen!!!!! For 50 euros I think a little more accuracy is in order

11/03/2024: Warm and welcoming environment, it pleasantly takes you back in time.

10/03/2024: A nice place, we stayed in the brewery, a well-renovated rustic house with a stube, good traditional dishes and excellent beer

19/03/2024: What I ate was very good. Highly recommended. I had also tasted the cod, better the meat. Reserve

16/03/2024: We got there by chance and it was lucky because we ate very well! Cod, frico, roast beef, not to mention the desserts which were delicious! Very nice and welcoming rustic place! Highly recommended!!

01/04/2024: I would give 5 +5 and that's it. Thank you 💖💖💖

18/03/2024: We went to eat with the whole family at this ranch... what can I say, a very characteristic place, very good food, a variety of meat ranging from grilled fillet to green pepper to ribeye accompanied by excellent side dishes. The only flaw is the price of the aperitif...10 euros for a spritz seems a bit exaggerated to me, even if we were in the city centre!!!

24/03/2024: An evening as a couple with friends at Elliot Osteria in Manzano, province of Udine, proved to be an unforgettable experience from all points of view. Located on the hills full of vineyards, this spacious and welcoming venue extends over two floors, with a predominance of wood that blends with a refined elegance. The attentive staff welcomed us warmly and presented us with a very clear menu card, opening the doors to an unforgettable Friulian gastronomic journey. We started with a tasting of San Daniele Camarin raw ham accompanied by sublime pickles, followed by a toç in braide with well-presented and tasty cheese, and then the herb-crusted musetto on soft polenta and kren, a real delight. For the first courses, the asparagus risotto with dehydrated speck delighted the palate with its delicacy, while the Carnia cjarsons with herbs and smoked Malga ricotta represented an explosion of authentic and delicious flavours. The excellent beef fillet confirmed the high quality of the dishes offered. The desserts gave a final touch of class, with the fresh mandarin and punch ice cream, and the sublime apple rose with honey and cinnamon on a bed of Chantilly cream as well as the spectacular chocolate sphere filled with Torri Fino semifreddo and hot toffee sauce , which ended the evening in a memorable way. Elliot Osteria is a treasure chest on the Manzano hills, where Friulian cuisine is enhanced in every dish. The attentive and kind staff, the welcoming atmosphere and the balanced quality-price ratio make this place an excellent choice. Passed with full marks.

04/03/2024: A satisfying experience with good ham, excellent cheeses and quick Friulian dishes. The wine completed it all, in good company and in good company!

06/04/2024: Great service and very good food.

02/04/2024: Very good fish freshly caught from the fish farm! The boss "Sandro" takes great care of his guests. Good place to stop for a meal. We're always happy to stop by on the way.

09/03/2024: Ieri sera in occasione della festa della donna sono stata a cena con le mie amiche. Non è la prima volta che ci vado ma devo dire che riescono sempre a stupirmi. Personale al top e dalla cucina escono dei piatti eccellenti che fanno trasparire amore e cura nei dettagli.

03/03/2024: Wir waren als Familie im Restaurant und wurden schon bei der Ankunft herzlich begrüsst. Im vorderen Teil befindet sich eine Bar. Im hinteren Teil des Restaurants gibt es einige Tische zum essen. Die Vorspeise, Hauptspeise und das Dessert waren hervorragend. Wir kommen bestimmt wieder wenn wir in Gemona sind.

27/03/2024: Excellent quality meat Staff with experience in the sector

18/03/2024: Although I tried the set menu It was excellent quality, congratulations!

07/04/2024: Friendly staff with ready jokes, good food with huge portions to share, amazing millefeuille, clean and well-kept environment. Better to book

05/04/2024: What to say? The food is good, the service is fast, the environment is nice. Only problem finding the place!