I migliori ristoranti di cucina italiananella città Negrar della Verona

01/04/2024: I've known this trattoria-pizzeria for several years, and when I find out about those parts, I go there to eat very willingly, I always find everything very good. The management is family-like. Friendliness and professionalism. The lasagnette are special, the pizza is super. I recommend it.

02/01/2024: We had dinner on the first day of the year with excellent quality cured meat starters, followed by lasagne (pappardella type) with black truffle from Lessinia, all with an excellent refresher from the Valpolicella winery in Negrar. A little dated but renovated and welcoming. Kind and attentive staff! A place that opens to the outside during the summer. We will be back! Well done! I forgot they also have pizza... the dough is spectacular... crispy and light!

14/03/2024: In questa occasione abbiamo cenato con una bella pizza…che dire buonissima! Viene anche offerta un ‘ ampia scelta di gusti. Servizio e ambiente molto accoglienti.

08/03/2024: Sono stata con amici a fare il giro carne, ottima! Carne buonissima, servizio super veloce, camerieri gentilissimi, il prezzo più che giusto! Sicuramente ci ritorniamo d'estate!

09/10/2023: A unique pizza by the slice! Thin served with excellent quality ingredients! The recipe for the dough is the work of Miki who must have inherited her culinary skills from her great-grandmother who left her the recipe for the excellent chestnut cake!!!!! ...and tourist information is included in the price of the pizza! ;)

01/10/2023: A trip out of town and a delicious pizza!!

08/03/2024: It's difficult to describe my experience, I found it on Google maps looking for a place to grab something quick with my daughter and then go to H, but instead I found myself in a small restaurant with special dishes and typically local products. The misunderstanding was revealed with the boy who apologized several times because the snack shop has changed management and should also change its name 😅 he tried in every way to find a solution by preparing a green salad with tuna and corn for my daughter (€9 ) there would also have been boiled eggs on the menu but it wasn't done in time and for me an appetizer, a plate of cheeses (€12) I thought I'd find the usual Monte Veronese, Asiago, Grana, Gorgonzola, with maybe some mustard or small vegetables ... instead I find myself with four types of blue cheeses with a really strong flavour, very very particular, so much so that, as I love cheeses, I wasn't really able to finish a couple of them, but if you are a lover of this type, try them, it's worth it ! Of course, I would recommend a bit of decoration and color on the plate, as well as explaining to the customer when ordering, which types of cheese they will be tasting, but perhaps we didn't have the time. 😁 However, I had the opportunity to notice the dishes of the neighbors at the table, well prepared, right portions. In short, I see it as perfect as the right little restaurant for a dinner for two with unusual dishes, definitely worth trying. The guy who served us? Well, he deserves all my respect and esteem, even my daughter was struck by such kindness. We'll try again, maybe this time not with the minutes numbered! 😉

21/02/2024: The welcome and the relationship they seek with the customer are good through the description of the dishes offered, the cellar is excellent, Unfortunately, upon entering the room, one remains "enveloped" by smells coming from the kitchen. When they eliminate this problem, it will be perfect!!

13/02/2024: We had lunch at this place and appreciated the quality-price ratio of the food/drinks. The exquisite Amarone risotto is recommended. Last but not least, the affability of the lady (Owner, I think).

13/11/2023: friendly people and excellent coffee and cappuccino