I migliori ristoranti di cucina pesce in Piemonte

01/04/2024: Very good address, we particularly recommend the 62° egg, Jerusalem artichoke and Sichuan pepper

30/03/2024: Wonderful restaurant with very varied and extremely tasty cuisine and super nice people

16/03/2024: Locale bellissimo nel nucleo del paese un po' discosto ma questo é anche il bello. Noi abbiamo optato per il menu di degustazione piú importante e posso solo dire di aver mangiato magnificamente. Ogni portata eseguita in maniera impeccabile con gusti ben decisi ed intriganti. Faccio notare il fatto di essere uscito molto sazio e soddisfatto. Le fotografie allegate parlano chiaro. Servizio attento e competente. Una stella piú che meritata. Complimenti a tutto il team.

11/03/2024: A WOW experience! We took the tasting and it made us discover spectacular flavors!

21/03/2024: Top restaurant! Well-kept environments, excellent food, located above Domodossola where the view satisfies everyone. Owner and employees are all very kind. I would add that this restaurant has 4-star rooms, one more beautiful than the other, with all the comforts one can imagine. I highly recommend.

16/03/2024: Extraordinary restaurant - the food is good, very good.

06/04/2024: Being able to "create" a high-level fish restaurant in a remote village in the middle of the Po Valley is, I think, no small feat. Courtesy, quality and competence have their price, but it is undeniable that we had a really good time. Book dinner in advance or go for lunch like I did... there are only 30 seats!

04/03/2024: A nice birthday from Franz who is always a guarantee, excellent cuisine and a quiet and relaxing environment if I really have to find a small flaw, in our case too long a time between the various courses However highly recommended

03/04/2024: Very refined location, the room below where we were placed was really beautiful and private, surrounded by all the wines they offer (infinite wine list). High quality dishes and products with great attention to detail! I recommend it for those who want to "get out" of the simple and common patterns that we often see in the world of catering. Experience to have

30/03/2024: I was a nanny in this restaurant in Stresa with my boyfriend and I had a good time. Small but beautiful location, friendly and kind staff. Good dishes and fresh fish. I recommend you try everything. If you are in Stresa, try it, it's worth it. sorry

30/03/2024: We went following the recommendation of our hairdresser Sasha. A great surprise. The tasting menu with 4 antipasti, 1 primo and 2 secondi, ending with dessert delighted us. For those who love fish, this is an address not to be missed. We highly recommend it. I would go back very soon

26/03/2024: Everything Excellent!!! birthday dinner, fish-based menu proposed by the restaurant..in addition, we booked a royal plate of raw fish...FANTASTIC!!!..congratulations, everything was perfect.

05/04/2024: Second time we return to Mistral. Absolutely perfect for a romantic dinner, but also with friends and relatives (as long as you don't make too much noise), also because it is very elegant... The service is excellent, polite, practiced by people who are experts on wines and how to pair them. The food is divine, internal parking! In short, it is absolutely perfect. The prices are fair in my opinion for such a place. We will definitely be back!

01/04/2024: Cibo assolutamente non all'altezza del prezzo pagato.

06/04/2024: A very welcoming little place, discovered by chance. Super welcoming and kind, great food to eat and see. Our 9 month old daughter also enjoyed it. Fair prices.

25/03/2024: Despite the unfortunate location that had never encouraged me to enter, I was pleasantly surprised to find a welcoming and familiar place. Excellent dishes, especially fish, impeccably presented, medium/high prices and attentive and helpful staff. I'm glad they recommended it to me and I will definitely go back.

21/03/2024: Excellent service. Good and kind.

17/03/2024: Excellent cuisine... there were 9 of us and everyone's opinion was excellent!

02/04/2024: Very beautiful hotel, housed in a historic structure and with fine finishes. Excellent service and trained and capable staff, convenient internal parking and very complete breakfast. Spacious rooms equipped with minibar. Also worth mentioning is the delightful welcome given to our dogs. We had a really good time and will happily return on our next trips to Piedmont. Also convenient due to its proximity to Caselle airport. We didn't have the opportunity to try the restaurant (which some friends highly recommended) but we will do so at the first opportunity.

28/03/2024: Elegant with qualified and professional staff.

01/04/2024: I spent a very pleasant evening in this restaurant, excellent dishes and super friendly staff!

31/03/2024: An absolutely fantastic restaurant, small but very cozy. The food is good, really good. The menu: Tartare-ok, the pasta is simply magical, as is the fish. Unfortunately, the service was slightly lacking, but not too bad—they forgot to place our order. I think we were just unlucky, but we will definitely return there since we liked the atmosphere and the food.Thanks

06/04/2024: Excellent fish dinner. Each course was full of imagination, taste and explained in detail. Qualified staff, excellent service, we left satisfied. I advise.

31/03/2024: Per il Pranzo di Pasqua in famiglia, abbiamo scelto questo ristorante. Di solito non sono avvezzo a lasciare recensioni dopo la prima visita, ma in questo caso l’eccezione è doverosa. Iniziamo con il dire che il locale è arredato in modo semplice, non è enorme, ma i tavoli sono ben distanziati fra loro, per cui gli spazi di manovra sia dei commensali sia dello staff, sono garantiti. Servizi igienici puliti e cucina a vista, sono un valido biglietto da visita. Luca, il proprietario, è una persona simpatica, che entra subito in sintonia con i commensali, pochi fronzoli, diretto, soprattutto nella spiegazione dei piatti e degli ingredienti utilizzati nella preparazione. Ottima la materia prima, ben cucinata, servizio veloce e camerieri gentili. Il vino scelto da noi è stato quello della casa, un buon Glera frizzantino che ben si accompagna a tutto pasto. È comunque presente una carta dei vini ben fornita, per intenditori. L’unica segnalazione che mi permetto di fare è che sarebbe auspicabile sostituire almeno un piatto, quando vengono serviti alcuni antipasti, molto diversi fra loro. Questo perché può non essere gradito dover mettere i polipetti in umido, nello stesso piatto in cui era presente la salsina teriyaki, utilizzata per accompagnare le tartare di pesce. Comunque, alla richiesta di un commensale, il piatto pulito è stato prontamente fornito. Dolci della casa: porzioni leggermente scarsine ma nel complesso ottimi. Senza voler insegnare il mestiere a nessuno, ma in base al mio gusto personale, mi farebbe piacere dare un suggerimento: sulle vostre ottime torte alle nocciole e al cioccolato, essendo logicamente asciutte, ben si accosterebbe un cucchiaio di crema allo zabajone o pasticcera, questo solo per renderle più morbide e succulente. Caffè preparato con la Moka, come in famiglia, digestivo offerto e gradito. Conto nella norma, tutto sommato adeguato alla quantità, qualità e freschezza della materia prima utilizzata. Torneremo sicuramente, siamo curiosi di assaporare altri piatti.

19/03/2024: Truly a splendid experience. Abundant and quality quantities. The owner was very kind and welcomed my request for a totally vegetarian menu. Thank you!

17/03/2024: Very very good in all phases of lunch Well done

30/03/2024: Excellent from all points of view, good quality/price ratio, honest wine list. Perhaps the €4 cover charge is excessive.

26/03/2024: From the reputation it has, I was a little disappointed. Fake classic environment, a little too lit with cold light. Friendly and professional staff. Interesting enough menu, but not all dishes are well made. Good raw fish, but the oyster didn't look good and the water inside was too much. Very good prawn tartare. Fresh seafood pasta... Nothing special. Cod and artichokes, good, fried artichokes and prawns, I remembered them all night. We didn't like the desserts, but you can't say they were terrible. In the end, excessive price for what was served.

06/04/2024: Friendly staff attentive to customer satisfaction, exquisite food and excellent quality, we will definitely return.

04/04/2024: The 'Soffio di grano' dough is the best I've tried so far! We tried it in three versions, one better than the other... Craft beers accompany perfectly!