I migliori ristoranti di cucina cucina emiliana

06/04/2024: Great food, great service, very nice environment... Beautiful experience...

02/04/2024: All very good! Very nice and friendly staff, prepared in general. Definitely exclusive and original location!!! Food, I can still taste the dishes. Fantastic I'd say! Last dish taken, the boiled meat. The fried dumpling is to order!!! ♥️🍽🔝

03/04/2024: We went in person one evening in October and, months later, ordered home delivery. Super friendly and kind! We ordered both normal and gluten-free.. everything perfect and delicious 😋 I didn't have time to take photos because we had already devoured everything..

28/03/2024: Nice place, prices a little high but in line with what is found in the center of Milan. The accompanying "sauces" are truly welcome, especially for fans of gorgonzola and lard who will find themselves pleasantly satisfied.

10/05/2024: Just perfection. You do need a reservation and it is worth planning out and booking a few weeks in advance. The restaurant is small but the pasta and staff are just outstanding. Thanks for an amazing meal ❤️

10/05/2024: Last day in Rome, we went there without reservation. We waited 1 hour before getting a table (so reserved advice). This restaurant is really worth it, the pasta is homemade!! Then you will discover dishes that you would never have tasted before! Thank you 😊

08/05/2024: An exciting experience (not just gastronomic). Enchanting place (on the floodplain), extremely fascinating historic building renovated with skill, comfortable rooms capable of making you dive into history and make you feel like a true aristocrat. The inebriating scent of cured meats and cheese wafts up from the cellars (a must-visit). High-level cuisine capable of combining territoriality, quality, technique and substance. Excellent welcome and helpfulness also from the host Massimo Spigaroli. The cooking class organized for guests who can try their hand at cooking of undoubted skill is truly interesting and educational.

29/04/2024: The whole context is simply fantastic

05/04/2024: Italian restaurant just outside the historic center of Persiceto, visited on several occasions. The place offers both a menu of purely traditional recipes and a series of proposals where you experiment a little more and/or use non-local ingredients. During my visits I have tried both things and always found it good, particularly with the first courses. Even the slightly more original dishes often had a truly interesting outcome! Often a small welcome snack is provided, at the table there is also a basket with various types of bread in small loaves. The environment is organized into 3/4 internal or external rooms, it is informal and without excess. The staff in general are ok, occasionally they can run into some little things but nothing that should preclude an absolutely positive experience. Fair price for what is offered. In addition to the restaurant, there is also a rotisserie side where you can buy ready-made take away food or even freshly cooked first courses to take away as soon as they come out of the pan. Recommended for everyone!

04/04/2024: Finally a cuisine without a "masterchef in the head": simple but well made, excellent, plentiful and also economical. Only the service was a little "rough"... but a bad day happens to everyone. Well done "Officina del gusto"

30/03/2024: Excellent and with the right atmosphere

30/03/2024: Brief comment: spectacular!!!!!! Excellent location (near the Ferrari museum), excellent service... and absolutely top dishes... well done, good, good!!!

31/03/2024: Wonderful place. A villa surrounded by greenery despite being in a town. Well-kept environment. Impeccable service and staff always smiling and ready to respond courteously and quickly to every request. Dishes with attention to the smallest details where tradition and innovation marry perfectly. I really appreciated the choice to make the most of local products and the choice of wines that puts our wines first, which are usually a little snubbed in many other wine lists. The dessert portions are a little generous. My sorbet was spectacular. I liked everything.

21/03/2024: In my house this is called perfection

07/05/2024: We went here because it was supposed to be open in the afternoon, but unfortunately there was no chef in the restaurant. Big disappointment.

05/05/2024: Excellent restaurant and food!! Fantastic price quality! There were 17 of us and we had a blast at lunch. Special thanks to the picturesque and cheerful waiter who made us laugh a lot 😂😂😂

05/04/2024: Very nice experience immersed in the world of Ferrari and the cuisine of Massimo Bottura! An exceptional mix! Very interesting flavors and colours, impeccable service and a wonderful setting

04/04/2024: I was in this place last week, it's exactly next to the Ferrari factory. The welcome was perfect, you have to book on the site. The place has a refined 80's theme. I had the grand tourism menu and it was excellent, at €60 I also took the cheeses and in total I spent €100

29/03/2024: A pleasant discovery, the food is great! I'll come back.

26/03/2024: One of the best taverns I've ever eaten at, fantastic atmosphere and truly high quality products (mention the Selve di Vallolmo cured meats which are always delicious!)

13/05/2024: Excellent restaurant in the heart of Caorle with generous quantity and good quality dishes. Fast and well organized waiters and service..

12/05/2024: Two stars just because it wasn't too bad...otherwise very expensive and above all the waiters were extremely unpleasant!!!! 😳 Do not ask for meat to be cooked…🤷🏻‍♂️ Smile optional

24/03/2024: Cozy place, qualified and friendly staff. Excellent raw materials, delicious dishes.

09/03/2024: In my opinion the price was too high for what we ate

04/04/2024: I ate a truly excellent pizza, both in terms of the quality of the dough and the ingredients used!! Compliments

01/04/2024: Very friendly staff, fast service. Delicious food and wine. I will definitely come back.