I migliori ristoranti di cucina italiana in Rieti

19/03/2024: Splendid location in the heart of Sabina. Excellent food, service and great attention to detail. Highly recommended

10/03/2024: I find the place welcoming and calm, the service is slow but the staff is friendly and kind. As for the food, it is good and of good quality. I gave it 4 stars although I would have liked to be able to give it 3.5 for the service which really makes you want to not to eat due to the slowness, I hope these criticisms will be taken into consideration, also because it is a restaurant to be envied. Thank you and keep going!!👍💖❤️

27/03/2024: All very good. Amazing cod with chestnuts and fried food

09/03/2024: If you want to starve, go to this place, very poor dishes for 4 people, cheap food and poor starters, good but not abundant food, there are better restaurants, they told me good things about them, but I have to change my mind, they don't see my money anymore

03/03/2024: Courtesy and helpfulness of all the staff.

13/02/2024: Excellent value for money, family cuisine with local products!

05/04/2024: Really recommended when passing through

04/04/2024: A great place to stop if you are traveling from North to South or vice versa! Great food at the restaurant and cozy rooms. A perfect break from travel, there are also several charging stations for electric cars in the area.

04/04/2024: I ate there a while ago and I wasn't very satisfied...... I should go back to express my honest opinion.....

17/03/2024: .. delicious meals, genuine products.. very professional and attentive staff. I was with a group, I think I'll come back

17/03/2024: What I have to tell you is that everything is good, what I say is a very good family environment and the genuine dishes. The service excellent Well done Mrs. Cristina, there were two of us at table 9 TO BE RECOMMENDED TO THOSE WHO READ

06/03/2024: Excellent service and food....I'll tell you, everything is good if you try it and come back

02/04/2024: Pleasant experience. Restaurant found by chance, on the recommendation of a local person. Very good food, absolutely honest prices and excellent service. We will definitely be back!

02/04/2024: Excellent meat place, very good Florentine steak and noteworthy cold cuts. The first courses are also good. The tripe is very good

03/04/2024: Excellent food, quality, price, excellent home cooking, very good.... to be recommended

16/03/2024: Much improved compared to the past, the coffee at the end of the meal is still not good and ruins everything

02/03/2024: Place with few seats but with great quality of food and wine. By chance, Carla immediately made us feel at home, even allowing our German shepherd puppy to come in. Consumed an excellent house starter, different from the usual platters, and a first course. To be specified, strictly handmade. Honest price for the quality of the food, environment and location. Carla will definitely see us again

24/02/2024: Posto accogliente x chi ha gusto! E chi ama mangiare e sa'mangiare! Uno dei pochi posti dove sono stata bene e mangiato altrettanto bene! CONSIGLIATISSIMO!

06/03/2024: Unforgettable experience! A journey between the refined taste of the appetizers and the exquisite genuine flavor of the meat. A mix of ancient flavors and new combinations. We can't wait to go back.

06/03/2024: An experience to absolutely try ❤️❤️

01/04/2024: Dicono che la cucina sia poesia per il palato, cura per la tristezza, ricchezza per il corpo e la mente. Si, qui a C'è Catino, della simpatica Valentina Binaghi e del maestro Roberto Binaghi che non chiamo chef, ma appunto maestro, dal momento in cui come il Re Mida tutto ciò che tocca diventa oro, dai primi piatti ai dolci, rigorosamente di tradizione Sabina e Romana, provare queste emozioni diventa realtà! Quindi, se cercate del buon cibo, al giusto prezzo, con una qualità indiscutibile della materia prima, compresa la strepitosa pinsa romana che solo oggi ho assaggiato come antipasto, o con l'arrivo dell'estate un ottimo gelato artigianale vero (nel senso che l'ho visto io fare con i miei occhi) su una bella terrazza che affaccia su oliveti e vigneti, andate a C'è Catino! Grazie di tutto Roberto e Valentina.

08/03/2024: A breathtaking view. You will then notice it from the photos

11/03/2024: Ristorante situato nei pressi del Lago del Salto; carino all’interno. Siamo arrivati alle 14:02 per pranzare. Per cominciare, il forno a pranzo è spento, ma non è ben specificato, quindi l’ordine di bruschette o pizze non è disponibile. C’è una disponibilità di tre antipasti: io ed un mio amico abbiamo optato per l’antipasto “Prosciutto crudo e pecorino” (nel quale non era specificata la quantità), per la modica cifra di 8€. L’antipasto conteneva in totale 4 fette di prosciutto e 4 di pecorino, per un totale di due fette di prosciutto e pecorino a testa, un prezzo inaccettabile per il contenuto mangiato. Inoltre per l’arrivo dei primi, dopo gli antipasti, c’è voluto abbastanza tempo, e alla domanda ad uno dei camerieri “Quanto manca per i primi?”, c’è stata data la risposta “Il tempo che si cuociano”. Come terzo punto di critica, il cameriere, all’ordine di altre due bottiglie di acqua, ha immediatamente tolto le precedenti dal tavolo, senza accorgersi che in una bottiglia rimaneva ancora abbastanza acqua. In compenso, cibo modestamente buono, posto accogliente, e al pagamento c’è stato fatto un discreto sconto.

09/03/2024: Excellent... And always a certainty..

26/03/2024: Characteristic place, friendly and helpful staff, excellent value for money, the only flaw is parking which is not convenient

12/03/2024: Exceptional starters and first courses, courteous service and more than honest prices

24/02/2024: It's always a pleasure to return. Lovely place surrounded by nature and excellent, all genuine food. Friendly and largely familiar staff. I absolutely recommend it

10/02/2024: Ottimo pranzo con prodotti locali di qualità e servizio accogliente. Location tipica nel verde della Sabina. Pasta con provola e patate top. Prezzi bassi

07/02/2024: Family-run restaurant on the central square. Delicious cuisine with typical dishes and local ingredients. Cozy place and magnificent staff, absolutely worth trying both in summer and winter It was truly a beautiful discovery

27/01/2024: Simple restaurant, few but quality dishes. :-) Excellent prices, very kind staff. We tried both the first courses (gnocchi with mutton) and the polenta (off the menu). Maybe I would add some appetizers in addition to the mixed platter but it's a minor aspect.